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Section: Flavor > Pharmaceuticals

850x425_Bis(2-Methyl-3-furyl)-disulfide

Natural Advantage's Bis(2-Methyl-3-furyl) disulfide

This material occurs naturally in cooked beef and tea. It can be described as bloody, seared beef, pork, and chicken with sauerkraut and onion nuances that give it a full meat flavor.

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Isobionics bv's Natural Beta-Bisabolene

This ingredient provides a typical citrus-like, green and flowery odors and is kosher, halal, halal, EU natural, US natural and food grade.

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Enhancing Cheese Flavors With Natural Advantage's 6-Methyl-5-hepten-2-ol

Naturally occurring in tomatoes, strawberries and raspberries, this ingredient can be used for butter, cheese, milk and cream applications.

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The Cannabis Conundrum Examined at Flavorcon 2019

A panel of flavor and cannabis experts will discuss ways of duplicating aromatic flavor profiles of specific strains of cannabis and how to mask cannabis aromas and flavors.

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Year of the Hibiscus: Firmenich Names Flavor of 2019

“As people continue to demand healthier beverages, we expect the demand for more niche flavors such as hibiscus that have historical and cultural associations with health to also rise,” said Jeff Schmoyer, VP of global consumer insights at Firmenich.

Pf Milk Lead 42919

Shanghai Buychemi Trade Co., Ltd.'s 4-Methyl-5-beta-hydroxyethyl thiazole

This synthetic ingredient has a thiazole, chemical odor, which can be used in a range of meat, bean and milk flavors.

North America holds the largest market share in the nutraceuticals market, largely due to high demand for health and wellness products.

Nutraceuticals Market Expected to grow to $571.3 Billion by 2029

Nutraceuticals include products such as supplements, functional foods, and beverages that provide health benefits beyond basic nutrition.

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Functional, Fresh and Flavorful: Top 5 Food Trends for 2018

The drive for better-for-you products has led to the growth of chef-inspired products, unique fruit flavors and functional ingredients, according to Imbibe.

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2019 Fresh Takes: 5 Flavor Trends to Watch Out For

Tech tastes and veggie flavors – these are just a couple of the flavor trends freshening up 2019.

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Unlock Innovation with Zemea USP-FCC Propanediol

The multifunctional ingredients can be applied across a variety of consumer products, including food and flavor, delivering masking capabilities and unique solubility properties.

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Flavor Bites: Methyl Cyclopentenolone

Found widely in nature, methyl cyclopentenolone features a cooked sugar, maple syruplike, profile that can be used in high levels in brown and nut flavors.

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Natural Advantage's Natural Ethyl Methylthiopropionate

This fruity, green ingredient can be used for tropical fruit, pineapple, grape, mango and blueberry flavors.

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Adding Creaminess With Symrise AG's Methyl Tetrahydrofuranthiole

At low levels, this ingredient can support milk and dairy flavors, providing it with fat and rich body notes.

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Your Flavoring Cannabis Questions, Answered

Industry experts are ready to answer your most burning questions about flavoring cannabis.

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Flavor a Driver in Budding Cannabis Edible Market

The report indicates that cannabis edible consumers largely purchase products based on flavor and price.

Pf Fda Lead 4319

FDA Talks Cannabis Next Steps, Announces Public Hearing

The new steps will include the creation of an eternal agency that will explore potential pathways for the lawful marketing of products with CBD.

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The State of Citrus Oils, 2019-2020

The long-awaited return of a buyer’s market.

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MilliporeSigma's 2-Hexyl-2-decenal mixture of cis and trans, ≥95%

Ideal for fried potato chips, fat replacers, cooking sprays, lard flavors, and notes for roasted sesame and tahini.

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