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1,271 Results
Type: Article
Section: Flavor > Ingredients
Sweet Applications
Tasteworks Flavor Chemist Melissa Conklin Profile
Conklin shares industry journey, current exciting flavor trends and advice for flavor chemists.
Ingredients
Puris Perspectives: Formulating with Buchu Oil
Puris discusses the nuances of buchu oil, the company’s evolution and expanded product offerings.
Regulatory & Research
How to Stay on The Cutting Edge of Better-For-You Flavor Formulation
The market is expanding exponentially—here's how to capitalize.
Ingredients
trans
-2-Dodecenal in Savory, Citrus, Fruit, Dairy & Other Flavors
A jack of all trades,
trans
-2-dodecenal works in a number of roles by itself as well as with a partner.
Ingredients
From Art to Applied Science: Natural Extracts for a Curated Sensory Experience
How flavorists can leverage natural extracts to bring forth innovation opportunities that will delight the senses.
Ingredients
Chief Flavorist Luke J.W. Haffenden, Ph.D., Talks Trends of Interest & Industry Journey
The Mosaic Flavors chief flavorist also shares advice for up-and-coming flavorists, how the job has evolved and more.
Ingredients
Paraguay’s Green Gold – The Aromatic Power of Petitgrain Oil
Strong, versatile, and gorgeously aromatic, petitgrain tends to be a standout ingredient in any flavor or fragrance composition. The story behind its production and the vital impact it has on local farming communities within Paraguay is similarly incredib
Ingredients
Esarom Senior Flavorist Isolde Tomann Shares Industry Journey & Project Wins
Take a look at Tomann's first scent memory, primary application interests and more in this one-on-one.
Ingredients
Furaneol in Brown, Nut & Other Flavors
The first half (covering furaneol in fruit flavors) can be found in Perfumer & Flavorist+'s February 2024 issue.
Ingredients
Avant Organics Paving the Way!
Avant Organics has been crafting a product line of unique, valuable, high-quality aroma chemicals for the F&F industry and are now ready to create sustainable products for you! Find out what they’ve been creating!
Ingredients
Furaneol in Fruit Flavor Formulations
Furaneol is so expansive that, to do it justice, the author split this column into parts, looking at fruit flavors first.
Ingredients
dsm-firmenich, Kalsec & Symrise Invest in Nutritional Flavor Ingredient Partnerships & Research
The latest investments and portfolio debuts in the nutritional ingredient space.
Ingredients
gamma-Octalactone in Savory, Berry, Tropical, Orchard, Alcoholic and Other Flavors
Should we really limit ourselves to copying nature? The choice boils down to an entertaining, win-win contest between authenticity and creativity.
Ingredients
Mosaic Flavors R&D Director Huong Phan's Advice for Newcomers
Huong Phan is highlighted in the December 2023 issue in P&F+'s profile series.
Ingredients
How A Flavorist Adjusts to Fluctuations in the Citrus Industry
A self-proclaimed citrus groupie shares workarounds for ingredient shortages as a flavorist.
Ingredients
Decanoic Acid in Dairy, Savory, Fermented, Fruit and Other Flavors
Decanoic acid is pretty much an essential component of dairy flavors, but it can also enhance many other categories.
Ingredients
Flavorist Panel Evaluates 9-Decenal, Davana Oil, Mate Absolute and More Materials
The panel also evaluates Phenethyl Acetate, 1,3E,5Z-Undecatriene, Ethyl Phenylacetate, d-Cadinene, Sesame CO2 Extract and Blackberry KIInote.
Ingredients
Oqema, Berje, Avant, Excellentia, Bedoukian and Millipore Sigma Flavor Materials Evaluated
Take a look at flavorists' notes on petitgrian oil, phellandrene, ex. dives, phenethyl acetate and more.
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