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30 Results
Section: Flavor > Beverage
Beverage
Faygo Launches Firework Flavored Beverage
The flavor combines lime, blue raspberry and cherry.
Beverage
Featured Job: Global Citrus Flavorist at Firmenich
Firmenich is looking for a global citrus flavorist to become a key member in its global citrus strategic business platform.
Beverage
PureCircle, Firmenich team up for Reb A
PureCircle
has announced an exclusive agreement with
Firmenich
to commercialize Reb A in the global food and beverage industry.
Beverage
Firmenich Launches Natural and Clean Label Platform
Firmenich has launched its natural and clean label platform to create sustainable and traceable food and beverage flavors.
Beverage
UPDATE: Firmenich Acquires Natural Flavors, Inc.
Firmenich has acquired Natural Flavors, Inc., in an effort to capitalize on the organic and natural flavor movement. The completion of this transaction is subject to regulatory authorities and clearance, but is expected to close by March 2018.
Ingredients
Firmenich's Stevia, Monk Fruit, NHDC and Rubus Extracts
To complement our market leading taste ingredients portfolio, Firmenich expanded into the supply of plant-based sweeteners from Layn.
Beverage
Senomyx, Firmenich Extend Sweet-Taste Technology Agreement
Focuses on developing products to enhance the taste of sucrose, fructose and rebaudioside
Trends
Year of the Hibiscus: Firmenich Names Flavor of 2019
“As people continue to demand healthier beverages, we expect the demand for more niche flavors such as hibiscus that have historical and cultural associations with health to also rise,” said Jeff Schmoyer, VP of global consumer insights at Firmenich.
Beverage
Inside The World’s First Wearable & Drinkable Perfume Gin
One-on-one with Tamworth distiller and botanical chemist Matt Powers.
Flavor
Now Hiring: Sr. Food Technologist, Beverages at Firmenich
Firmenich is currently hiring a senior food technologist, beverages for its Lakeland, Florida location.
Flavor
ADM Reports Financial Results for First Quarter of 2025
According to the report, the company saw net earnings of $295 million, a decrease of nearly 60%.
Regulatory & Research
dsm-firmenich Launches F&B Pilot Plant in New Jersey
The pilot plant is focused on scaling up beverage production and is designed to support an array of beverage applications.
Trends
Firmenich Announces 2020 Flavor of the Year: ‘Classic Blueberry’
'Classic Blueberry' announced as Firmenich's flavor of the year for 2020.
Beverage
Psychedelic Water Celebrates First Anniversary with New Flavor
Prickly Pear is the fourth flavor of Psychedelic Water; inspired by desert cacti with notes of stone fruit.
Trends
Le Herbe Names World's First Master Blender of Cannabis Beverages
Because the legalization of cannabis is becoming a reality, there are a growing number of advances in the way that it is being consumed.
Trends
dsm-firmenich Announces ‘Milky Maple’ as the Flavor of the Year for 2025
This flavor combines the warm, earthy sweetness of maple with the creamy softness of milk.
Beverage
Citrus essential oils
The recent trend toward natural ingredients in foods should increase the use of natural citrus oils and aqueous essences, They provide a wide range of flavors and solubility characteristics for use in foods, cosmetics, and cleansers and can he declared as natural ingredients on the label.
Beverage
Citrus Petitgrain Oils of Israel
In today’s food and beverage market, the citrus flavored products are highly popular. The aroma elements from the citrus fruits--cold-pressed and distilled oils, folded and deterpenated oils, essences and extracts, are widely used in the creation of natural flavors. The commercial importance of these products lead to extensive scientific study resulting in a broad knowledge base of their chemical composition.
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