Search Perfumer & Flavorist: Page 5

336 Results

Section: Flavor > Beverage

Specialty beverages like kombuchas occupy all-important end-cap locations in grocery stores, beckoning consumers to try something new.

Beverages Disrupted

What long-simmering trends and the pandemic can teach us about where beverage flavor and product innovation is going next.

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Cannabis Meets Craft Brews

Cannabis continues to trend in the flavor industry. One of the latest applications is in craft beer, including a new IPA from Lagunitas Brewing.

The strawberry flavored bubbles that pop in your mouth can be added to any Dunkin’ iced or frozen beverage. Photos: Dunkin'.

Dunkin' Launches Popping Bubbles

The strawberry flavored bubbles that pop in your mouth can be added to any Dunkin’ iced or frozen beverage.

Baskin-Robbins’ celebration of this authentic chilled treat swirls the flavor of mango puree with salty chamoy and a dusting of Tajín.

Baskin-Robbins Debuts Mangonada

Baskin-Robbins’ celebration of this authentic chilled treat swirls the flavor of mango puree with salty chamoy and a dusting of Tajín.

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Flavor Bites: Hexyl acetate

Combining the attractive characteristics of pear and banana, this ingredient works well together with several hexyl esters, including hexyl butyrate and hexanoate.

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Flavor Bites: Hexanoic Acid

Hexanoic acid is found widely in nature and contributes to a smorgasbord of different flavors, containing some of the cheesy profile of butyric acid, but also some of the goaty allure of octanoic acid.

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Flavor Bites: Ethyl Lactate

While not a highly recognizable component of any flavor, ethyl lactate adds complexity, e.g., in the wines in my cellar.

Edlong Corporation is a leading manufacturer of dairy and dairy-type flavors based in Chicago, Illinois.

Edlong Acquires Brisan Group

“I’ve spent the last 27 years building Brisan Group, with a strategic focus on Dairy and Sweet Flavors, so it is very exciting for me to see us join an industry leader as well respected and prestigious as Edlong,” commented Brisan Group’s CEO Brian Vogt.

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Berjé's Massoia Lactone Natural

Massoia lactone natural has a creamy, milky, coconut-like taste with lingering piña colada accents when used at 5 ppm in flavors.

Brown Oil Extractor

A new commercial method for the production of citrus essential oils in Florida.

Symrise’s Beverage Inspiration

An event featuring presentations on brands and emotions.

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Flavor Bites: Zingerone

Raspberry ketone is found in various levels ranging from around 10 ppb up to about 4 ppm and has a specifically raspberry aroma with subtle balsamic nuances. Combined with zingerone, it creates a synergistic effect that allows for more modest levels of raspberry ketone.

Nerol is well known for its floral notes for citrus and fruit flavors.

Flavor Bites: Nerol

Learn about the diverse range of applications for nerol.

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Keeping Beverages Clean

Consumers are looking for cleaner or “natural” beverages with more nutrients and less processing.

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Flavor Bites: Indole

How this potentially repellent material can impart useful effects in dairy, seafood, fruit, fermented and other flavors

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Flavor Bites: Geraniol

The rose character of geraniol is very bright and fragrant but it also possesses considerable depth, which is especially helpful in flavors.

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Cheers to Holiday Brews

Just in case the cousins fail to coordinate desserts (again), keep some of these festive, pie-inspired drinks on hand this holiday season to enjoy with or without the real deal.

Sunkist Berry Lemonade. Photo: 7-Eleven.

Sunkist Debuts Berry Lemonade

The blue drink brings together berries and lemonade.

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