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Section: Fragrance
Ingredients
Malodor the neglected opportunity
It is obvious that the solutions to modern odor control problems will in the future be developed in light of a more thorough undestanding of the chemical nature of odors and that the accent on development of control technology will rest firmly on this foundation. The development of practical solutions will result not from the hardware engineer but as a result of the odor chemist developing ingenious solutions which will be supported by hardware designs fashioned to make the best use of this new technology.
Sweet Applications
Editor's Note: Transparent Indulgence
Over the years, the flavor and confectionery industry have worked tirelessly to answer questions on the label as clearly, honestly and concisely as they can. With health-conscious consumers seeking foods that do good for the body, the challenge remains in developing low/no calorie products without compromising sweet taste.
Fine Fragrance
Nitriles: their in perfumery
It is necessary for every perfume company to have an active chemical research team. The difficulties perfumers meet have become more complicated due to the great diversity of new chemicals that have become available during the last fifteen years. Too many products with very similar notes, even though their structures are different, are offered to our sense of smell.
Ingredients
Mane 2024 Leaders & Newsmakers
President and CEO Jean Mane weighs in on investing in key growing markets, business accomplishments and shares the company's excitement for the future of F&F.
Ingredients
Symrise 2024 Leaders & Newsmakers
Symrise CEO Jean-Yves Parisot, Ph.D., shares insight into the impressive number of acquisitions and investments of the company in the last 12 months as well as technical advancements made across segments.
Flavor
Bell Announces New Purchasing Manager
Ryan Polak has been promoted to purchasing manager at the Bell headquarters in Northbrook, Illinois to manage the supply chain.
Flavor
P&F Welcomes New Managing Editor
Eden Stuart will serve as Perfumer & Flavorist’s managing editor, replacing Deniz Ataman after four years.
Regulatory & Research
Monell Center Appoints New Director
Nancy E. Rawson, PhD is Monell Center's new associate director, effective immediately.
Regulatory & Research
Carbon Neutral Fragrance Line Launched
Contains biochemical and organic materials as a replacement to petrochemicals.
Ingredients
UPDATED: New F&F Jobs Posted
F&F careers, now hiring!
Personal Care/Beauty
Native Launches Coffee Haus Collection
The latest deodorant collection by the company includes sweet, fruity and floral scents.
Personal Care/Beauty
Old Spice Debuts Nightpanther Fragrance
Nightpanther has notes of chocolate and sandalwood.
Fine Fragrance
Now Hiring: Perfumer Freelance Consultant
An independent fragrance company in Asia is looking for a remote Perfumer Freelance Consultant.
Savory Applications
Editor's Note: A Greener Heart
This issue, we get to the heart of one of the flavor industry’s ingredient concerns: adulteration in garlic oil. Due to its prevalence in countless savory products, garlic oil’s purity is an ongoing topic within the industry. Additionally, Christophe Laudamiel, perfume sculptor, shares his thoughts on educating both future perfumers and consumers for a more sustainable, more mindful fragrance industry.
Flavor
Editor's Note: F&F Vertical Expansion
It seems the only way to go is up in F&F expansion. We’re seeing companies driven by a desire to be vertically integrated, whether through ingredients or applications, or both.
Ingredients
Raw Material Bulletin: November 2014
This month's raw materials include BioBased PG, Z11, Butyl butyryl lactate, natural and more.
Event Coverage
Symrise Hosts NY Ingredient Launch
Event highlights and photos.
Ingredients
Innovation from the Northwest Rainforest
Emerging sources of natural ingredients provide perfumers with new olfactive opportunities.
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