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Section: Flavor

Salord initially joined the Firmenich team two decades ago as a dairy flavorist.

Firmenich Names Patrick Salord Creation Vice President

Salord initially joined the Firmenich team two decades ago as a dairy flavorist.

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Evolva Announces First-Half 2017 Finances and Progress

Evolva has released its financial results for the first-half of 2017, which included strong product sales and an increase in shares issued.

The unisex fragrance and cocktail modifier, made its debut after a two-year research and development process in a 100 ml glass bottle with an atomizer spray pump.

Inside The World’s First Wearable & Drinkable Perfume Gin

One-on-one with Tamworth distiller and botanical chemist Matt Powers.

As part of the transaction, Lesaffre will agree to supply yeast extracts to dsm-firmenich for its Savory business.

dsm-firmenich Sells Yeast Extract Business to Lesaffre

See the transaction details and outlined partnership agreements.

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Firmenich Wraps Up FY18 with Breakthroughs and Gains

The company reported CHF 3.7 billion in net revenues, up 9.6% in Swiss Francs when compared to the previous year. Perfumery and flavors delivered “solid” market share gains.

Left to Right: Stefano Marciano (chef designer Europe), Gerry Van Gerven (technical director Indochina), Matthew Walter (global head culinary), Darrel Fletcher (regional business development director, savory), Eduardo Pares (VP, global savory strategic business unit), Ed Alejandrino (VP SEA & NEA), Nick Ong (regional project director, Asia Pacific), Laith Wahbi (directory, savory product portfolio and tech), Pira Pitukcheewanot (VP flavors Indochina and GM)

[video] Firmenich Opens Culinary Discovery Center in Bangkok

The center will bring together the company’s chefs, flavorists and food technologists to work collaboratively with consumers; it will serve as the company’s hub in Southeast Asia.

Symrise Launches Consumer-First Taste for Life Platform

Focus on consumer needs encompassing space between heath and pleasure.

dsm-firmenich believes that the full potential of the ANH business could be best realized through a different ownership structure for which all potential separation options will be considered.

dsm-firmenich to Separate Animal Nutrition & Health Business

According to a release, ANH is driven by different dynamics from the rest of dsm-firmenich, which has become even more apparent with the unprecedented challenges in the vitamins market.

First Look: Society of Flavor Chemists Flavor Symposium 2014

Trends, history, flavor creation, regulatory issues and more.

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Firmenich Innovates a Way Out of the Vanilla Crisis

Vanilla is in demand and, thanks to Mother Nature, scarcer than before. But these factors drove F&F giant Firmenich toward a new way of thinking, which has launched a delightful solution for all.

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Year of the Hibiscus: Firmenich Names Flavor of 2019

“As people continue to demand healthier beverages, we expect the demand for more niche flavors such as hibiscus that have historical and cultural associations with health to also rise,” said Jeff Schmoyer, VP of global consumer insights at Firmenich.

Following the above transaction, dsm-firmenich no longer retains any ordinary shares in Robertet.

DSM-Firmenich AG Sells All Stake in Robertet S.A.

This transaction comes following Robertet's statement regarding changes in the company's shareholder structure.

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Firmenich Begins Construction on Flavor Plant in China

Firmenich announced that it will begin construction on a flavor production facility that will allow improved customer service across China.

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Now Hiring: Sr. Food Technologist, Beverages at Firmenich

Firmenich is currently hiring a senior food technologist, beverages for its Lakeland, Florida location.

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Progress in Essential Oils: Silver Fir or Abies alba oil

This month's column discusses the chemical composition of silver fir oil.

From left: Gilbert Ghostine, CEO, Firmenich and Martin Vetterli, president of EPFL

Firmenich Launches Digital Lab at EPFL Innovation Park

The new facility will be dedicated to utilizing A.I. to create sensorial experiences in flavors and fragrances.

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Firmenich Launches ‘Smart Protein’ Ingredient and Technology Portfolio

“As alternative proteins often disappoint in terms of taste and mouthfeel, our “Smart Protein” solutions are designed to enrich the total eating experience, addressing all product development needs, from great taste and aroma to nutrition and functionality,” said Emmanuel Butstraen, president of Firmenich Flavors.

CEO Juan Luciano shared, 'Looking forward, the focused execution of our team will be foundational to navigating market uncertainty.'

ADM Reports Financial Results for First Quarter of 2025

According to the report, the company saw net earnings of $295 million, a decrease of nearly 60%.

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