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Section: Flavor

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Anosmia Explained: A Sit Down with Dr. Rawson

Anosmia has been linked to coronavirus as a possible symptom by ENT UK. P&F's Alex Mackenzie was able to sit down with Nancy Rawson, Ph.D., Associate Director and VP at the Monell Center to learn more on this newly identified symptom.

Currently, Drosos works as a director of Foot Locker and the United States Golf Association.

IFF Appoints Virginia Drosos to Board of Directors

Drosos brings more than 30 years of executive leadership experience across the retail, consumer goods, beauty and health care industries.

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New Dimensions in Heat Delivery: Flavorcon Preview

Innovative heat management tools and strategies for flavorists and food product developers.

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Computational Cuisine: Digital Breakthroughs in Sensory Design

New frontiers in data and flavor.

Sausage-mint Bark. Photo: Jimmy Dean.

Jimmy Dean Debuts Holiday Sausage-mint Bark

The dessert combines a classic holiday peppermint bark with Jimmy Dean sausage.

The drink is a mix of sweet mango and spicy habanero, available for a limited time. Photo: Bevnet.

Brew Dr. Kombucha Debuts Mango Habanero Flavor

The drink is a mix of sweet mango and spicy habanero, available for a limited time.

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Flavor Bites: 3,5-Dimethyl Cyclopentane-1,2-Dione

Use levels for aroma and taste effects in brown, nut, savory, fruit and fermented flavors.

According to the report, the company achieved double-digit growth in all operational and financial lines.

Turpaz Group Reports Record Double-Digit Growth

Revenue over this period was $60.4 million, a growth of 54.7% over the corresponding period last year.

EFSA Finds Diacetyl Butter Flavoring Study Doesn't Hold Up

The EFSA concluded the cytotoxicity assay and the cellular system used by the authors have shortcomings that did not allow the extrapolation of the data to be used in the safe assessment of diacetyl as a flavoring agent in food.

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Dunkin’ Donuts Sweetens Up With Cookies & Cream Ice Coffee

In collaboration with The Coca-Cola Company, Dunkin’ Donuts has released a cookies and cream flavored ice coffee.

Get your early bird ticket to gain access to the 'Digging into Graeter's Ice Cream Flavor Development Process' session at Flavorcon 2022.

Graeter's Ice Cream Discusses Flavor Development at Flavorcon 2022

Grab your ticket to get the scoop!

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Fermented Flavors and Fine Dining Discussed at Flavorcon 2019

David Zilber, director of fermentation for Restaurant Noma, and Jeff Gordinier, food and drinks editor for Esquire, will hold a conversation on fermented flavors and fine dining at Flavorcon 2019.

EFSA Supports Euro Commission in Defining Endrocine Disruptors Criteria

Ahead of a scientific meeting in Brussels, the EFSA issues a written statement saying it’s “supporting the European Commission in defining scientific criteria for endocrine disruptors."

Understanding how to make the flavor selection process more efficient for both flavor houses and food and beverage manufacturers.

Defining Flavors to Drive Efficiencies Across the F&B Industry

Understanding how to make the flavor selection process more efficient for both flavor houses and food and beverage manufacturers.

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DuPont Tate & Lyle Celebrates 10 Years, Expands Facility

Celebrating 10 years of shipping biomaterial, DuPont Tate & Lyle have announced an expansion that will increase its Loudon, Tennessee facility by 35% and will source its products to customers around the globe through the consumer and industrial market segments.

This marks Wild Leap's third ready-to-drink canned cocktail flavor.

Wild Leap Debuts Ready-to-Drink Vodka Cocktail Flavor

This marks Wild Leap's third ready-to-drink canned cocktail flavor.

This session will focus on the interpretation of the flavor regulatory documentation package and how this information can affect the ingredient declaration, product claims, and applications for use in finished consumer goods.

How Do I Label This? Translating Flavor Documents & Regulations

Take a look at this freshly announced Flavorcon 2023 session!

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DSM Appoints President of DSM Personal Care & Aroma Ingredients

DSM announced Gareth Barker as president of DSM personal care and aroma ingredients and a member of the executive committee of DSM nutritional products.

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