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1,161 Results
Section: Flavor
Ingredients
Flavor Bites: Dimethyl Sulfide
Use in vegetable, fruit, dairy, brown, fermented, and seafood and meat flavors
Ingredients
γ-Decalactone: March 2016
γ-Decalactone is instantly recognizable as characteristic of peach, and clearly is the most important character recognition driver for this flavor profile.
Ingredients
Natural Advantage's beta-Damascone
This natural ingredient is described as having a green, woody, mint flavor and can be used in rose, tea and tobacco flavors.
Ingredients
Natural Advantage's Methyl Dihydrojasmonate
Methyl dihydrojasmonate is a delicate floral scent. In fragrance, it gives bright elusive jasmine-like lifts and extended substantivity, and in tea, it adds a sweet aromatic lift to it.
Ingredients
Mane's Driftwood - M_0063658
This radiant ambery scent can be used in oriental and woody accords and can be blended with fruity or green notes.
Ingredients
Microgreens Reporting for Duty
Need a blast of new flavor? Or reinforcements for your skin barrier? At ease, soldier. Microgreens are easy to access and grow, and serve as a hero for health and more, packing powerful nutrients and antioxidants.
Flavor
Wixon Designs New Website
Wixon announced the launch of their redesigned website with plenty of new features.
Flavor
Bell Appoints New Director
Bell announced the hiring of a new evaluation director at the company headquarters in Northbrook, Illinois.
Beverage
Sunkist Debuts Berry Lemonade
The blue drink brings together berries and lemonade.
Sweet Applications
Ghirardelli Debuts Holiday Flavor
The festive looking chocolates are available for a limited-time.
Savory Applications
Wixon Showcases Protein Developments
Including a bacon, egg and cheese sausage breakfast stick; reduced sodium pork and beef chorizo; and savory umami beef patty
Ingredients
Defining "Natural," Redefining Waste
Underwood discusses the industry's sustainability initiatives and redefining the term "natural."
Ingredients
Natural Advantage's 2,4-Dithiapentane
Featuring a pungent horseradish and truffle aroma, this ingredient can enhance the taste of savory, earthy and mushroom flavors.
Beverage
Summer Drink Roundup
From coffee to alcohol to CBD drinks, this list includes some of summer's recent launches.
Regulatory & Research
Minimizing Flavor Deterioration
Flavor deterioration during storage is of interest to both the food and flavor industries. While there are numerous studies on flavor deterioration in foods, little has been published on the deterioration of food flavorings, especially when in the liquid form.
Sweet Applications
Dairy Flavor Formulation
The volatility of dairy commodities is an issue for food manufacturers because their costs are continuously changing, becoming more expensive from increased global demands and various other factors.
Regulatory & Research
Naturally Does It
The flavorist’s job has been complicated by legislative discrepancies between the United States and the European Union—what are the solutions and opportunities?
Regulatory & Research
EFSA’s Expert Database
The
European Food Safety Authority
(EFSA), which is the European Union’s scientific risk assessment body on food and feed safety, nutrition, animal welfare and plant protection and health, is launching a database for Europe’s leading scientific experts to assist it in its work.
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