
Wixon announced the launch of their newly redesigned website. Key features to the redesign include:
- Mobile capable
- Comprehensive information on Wixon's expertise and core areas of strategic focus
- Extensive resource area to include trend reports and innovative product offerings
- Enhanced information about Wixon's sustainability and philanthropy
- Expanded careers page
Read more: Wixon Hires R&D Manager
“We are pleased to launch our new website with a fresh look and improved site navigation,” said Peter Gottsacker, Wixon president. “Customers, partners, end users, and other visitors will find what they’re looking for with greater ease.”






!['[R]etaining this next generation will depend on continuing to position flavor science as a field where individuals can combine scientific excellence with creativity and real-world impact, shaping how consumers experience food in ways that improve both health and sustainability,' says John Savage, IOFI president and president and CEO of Taste at Kerry.](https://img.perfumerflavorist.com/mindful/allured/workspaces/default/uploads/2026/07/john-savage.Cws5vQDBLp.jpg?auto=format%2Ccompress&fit=crop&h=191&q=70&w=340)



