Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Fragrance
Multimedia
Enter search phrase
Search
194 Results
Regulatory & Research
More on EPA ChAMP Program
On May 2, 2008 the
Environmental Protection Agency
(EPA) held a public meeting on the
Chemical Assessment and Management Program
(ChAMP), a program designed to fulfill US commitments under the Security and Prosperity Partnership of North America (SPP) with Canada and Mexico to improve cooperation on chemical regulation among the three countries.
Beverage
Amplify your citrus notes with FEMA 4898
We invite you to explore our newest listing of (E)-5-Octenal and request a free sample. You’ll find this Sigma-Aldrich® aroma chemical to be Certified Kosher and Halal.
Ingredients
Editor's Note: Amplifying the Senses
As an industry, how can the synthetics story be told to fit the current landscape? This issue we look at Tide's scent of clean, a review of one of the recent FEMA GRAS materials in flavor formulations, patenting fragrance isomers and more.
Ingredients
Natural Furanone Butyrate: Amplifying spicy and sweet aromas
Indulge in this natural ingredient that is sure to excite your taste buds with its earthy, spicy and sweet nuances. A Sigma-Aldrich® aroma chemical that meets JECFA purity requirements and is Certified Natural, Kosher and Halal.
Regulatory & Research
Fragrance Industry Shifts to Repurposed Ingredients to Amplify Sustainability
Investigating the latest sustainability initiative burgeoning within the fragrance industry.
Savory Applications
How to Amplify the Sensory Experience of Umami Flavors
Of the many applications for savory flavors, a wealth of opportunity abounds for snack foods, meat and seafood alternatives and ready meals.
Ingredients
How to Amplify the Power of Attar Mitti in Fine Fragrance and Aromatherapy
Discover the versatility of attar mitti from M.L. Ramnarain Perfumers in Kannauj, India.
Ingredients
Agrumaria Reggina Partners with NATIVA to Amplify Sustainability Efforts
This collaboration is designed to enable Agrumaria Reggina to comprehensively evaluate and assess its current impact on all stakeholders.
Savory Applications
Wixon Announces Sodium Reducer
The flavor-enhancing system will be introduced at the AMI Expo, May 2–3
Home
IFF Works to Reduce Sodium
IFF
(New York) has announced the testing results of its customized flavor systems for reduced sodium applications.
Trends
Bell Launches Sodium Reducing Flavor Systems
Bell Flavors and Fragrances has launched flavor systems that help reduce salt content in products, without impacting its taste and quality.
Trends
Reduced-Sodium Product Innovation Trends
How the science of food flavors is “worth its salt” in the development of reduced-sodium products.
Trends
Report: Sodium Reduction Ingredients Market Growth
The report cites that the increased health and diet awareness among the consumers, among other trends, will drive market growth.
Ingredients
WILD Launches Sodium Reducer
Wild Flavors has launched its natural Sea SaltTrim product for sodium reduction of up to 45% in flavor systems.
Ingredients
Bell Flavors & Fragrances Continues Expanding Sodium Reduction Solutions
Bell Flavors & Fragrances expands its sodium reduction solutions with ReduxSo.
Ingredients
Comax Features Sodium-masking Flavors
Ingredients used to eliminate unpleasant, salty taste
Ingredients
TasteNrich®: Your Solution for Umami and Sodium Enhancement
Elevate taste with CJ Food & Nutrition Tech's TasteNrich: where umami meets sodium reduction and authenticity meets innovation. Discover endless culinary flexibility and meet the demands of modern consumers with TasteNrich.
Regulatory & Research
Caps on Sodium Spur Umami Solution
Salt of the Earth is one of the latest manufacturers to launch a sodium reduction line geared towards restaurants amid the national sodium reduction push.
Page 1 of 11
Next Page