Woman smiling while holding a handful of almonds against a yellow background
Reaching adverse-effect levels for common fragrance materials would require exposures such as eating approximately 166,000 almonds or more than 300,000 raspberries per day or applying tens of thousands of perfume sprays daily.
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Established in 1966, The Research Institute for Fragrance Materials (RIFM), a bedrock for fragrance safety, has been publishing safety assessments on thousands of fragrance materials and conducting animal-free research for over a decade. Fragrance safety is built on a well-established scientific framework that has developed over decades of research. One challenge, however, continues to arise in both technical and broader discussions: How should toxicological findings be interpreted in the context of human health and real-life fragrance use?

Professional headshot of a person wearing glasses and navy blue shirt against gray backgroundArianna Bartlett, Ph.D., Senior Associate Scientist, Repeated Dose and Reproductive Toxicology, RIFMRIFMA critical part of safety assessment involves identifying hazards associated with a fragrance. However, even if a fragrance has an associated hazard, its relevance to human health is largely determined by people's exposure to it. In our recently published article in Regulatory Toxicology and Pharmacologya, we aimed to answer this question of how to interpret  the relevance of hazard findings to human health when considering real life fragrance use. In collaboration with RIFM scientists and independent academic researchers in North America and Europe, we examined this question by comparing the high dose ranges tested in toxicological studies with realistically low human exposures to fragrance materials. This study aimed to highlight the differences between the high experimental doses and low realistic exposure using concrete examples that are relatable to broad audiences.

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