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Recent in Fragrance (page 6 of 72)

Groupe GM Releases Editions de Parfums Frédéric Malle Amenity Line

Created by Carlos Benaïm, the Eau de Magnolia scent features notes of magnolia, bergamot, lemon, grapefruit, oakmoss and patchouli and will be included in a range of personal care products.

3 Articles You Might Have Missed in P&F April 2019

Assessing the sustainability of natural ingredients, an overview of Haitian vetiver and the chemistry of chili peppers are a few of the topics in April 2019 issue of Perfumer & Flavorist.

Victoria's Secret Releases ‘Bombshell’ Summer Fragrance

Created in collaboration with Givaudan, the scent features notes of grapefruit, black currant, lily of the valley and woody scents

Scent of a Woman—TPR Holdings Acquires Diana Vreeland Perfumes

The brand, which TPR is positioning in the “super-premium niche” market, did approximately $10 million in retail in 2018; TPR aims to grow that “substantially” over the next 3-5 years.

Lights, Camera, Fragrance: Iberchem Presents Cinema-Inspired Fragrances at Beautyworld Middle East

The collection of five fragrances are inspired by the “Septième Art”—cinema—and represent classics of medium, displayed through a variety of applications and props from movies.

Rag & Bone Releases Two Unisex Fine Fragrances

The two fragrances include Genmaicha (a nutty, floral scent) and Monoï (a creamy, floral scent).

A Scent of CBD With Heretic Parfum’s ‘Dirty Grass’

Formulated with a hemp-derived CBD oil, the scent will feature notes of pink pepper, lemon, violet leaf, galbanum and vetiver.

All the Time in the World—Symrise Gets Temporal at Beautyworld Middle East 2019

Through the lens of time, the company will present some of its latest capabilities and innovations.

BASF’s Approach to Aroma Ingredient Innovation

In this exclusive Perfumer & Flavorist interview, Florian Garlich, who leads BASF’s Virtual Innovation Ecosystem, discusses the program’s latest approach to driving aroma ingredient development.

[podcast] Layering Experiences to Create Product Complexity

"[One] area where there’s quite a bit of interest ... is around the notion of complexity. ...In this idea of complexity, [we've done] work in sort of pairing, sequencing and combining." Learn more about this concept from Charles Spence, Ph.D., in this free podcast, sponsored by Berjé.

Perfumer & Flavorist Launches Weekend Newsletter

The Perfumer & Flavorist weekend edition will provide a recap into the latest flavor and fragrance industry news.

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