Comax Flavors has launched a range of flavors for sweet and savory Greek yogurt applications. Varieties include cinnamon bun, cucumber, cherry black currant and baklava.
"With its unique body, silky mouthfeel and satisfying richness, Greek yogurt offers the ideal vehicle to showcase ... true-to-life flavors to suit a given product application," says applications lab manager Gladys Slovis. "Even at 0% fat, Greek yogurts taste decadently rich.”



!['[R]etaining this next generation will depend on continuing to position flavor science as a field where individuals can combine scientific excellence with creativity and real-world impact, shaping how consumers experience food in ways that improve both health and sustainability,' says John Savage, IOFI president and president and CEO of Taste at Kerry.](https://img.perfumerflavorist.com/mindful/allured/workspaces/default/uploads/2026/07/john-savage.Cws5vQDBLp.jpg?auto=format%2Ccompress&fit=crop&h=191&q=70&w=340)






