Wixon, Inc. is rolling out several new flavors for meat rubs and marinades, snacks, and sauces and dips. These new products capitalize on trends by incorporating Mediterranean spice blends, Caribbean jerk seasoning and spicy Asian flavors like sriracha and Chinese mustard. These flavors put a gourmet spin on traditional products and create brand new products. They take clear aim at the growing market of more adventurous food consumers.
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ROBERTET’S, THE BOTANIST COLLECTION — Robertet Fragrances, Inc.
Indian Sandalwood: Natural, Simple and Responsible — Quintis Sandalwood Pty Ltd
BONTOUX: A PASSIONATE AUTHENTIC PRODUCER OF NATURAL INGREDIENTS SINCE 1898 — Bontoux SAS
Prinova Provides a Behind the Scenes look at Triglav-Edelvais — Prinova
“Per Fumum” for the People | A new approach for sustainable fragrances — Blue California Flavors & Fragrances
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