Symrise Completes F&B Powder Blending Expansion in Jinqiao

Walter Ribeiro, global president F&B at Symrise, Kapil Sethia F&B president APAC at Symrise, and Robert Marti VP of North Asia at Symrise attended the opening ceremony in July 2024.
Walter Ribeiro, global president F&B at Symrise, Kapil Sethia F&B president APAC at Symrise, and Robert Marti VP of North Asia at Symrise attended the opening ceremony in July 2024.
courtesy of Symrise

Symrise has announced the completion of its F&B powder blending expansion in Jinqiao, a district of Shanghai. This expansion marks a significant milestone in the company’s journey toward enhanced production capabilities and operational efficiency. The project is designed to underscore the commitment to safety, innovation, and delivering value to customers in the food & beverage industry.

The Jinqiao powder blending expansion aligns with the strategic goal of Symrise to strengthen its position in the Chinese market. The installation of a state-of-the-art blender in the seasoning plant upgrades the existing manufacturing capabilities. The installed equipment Is designed to increase the production capacity of seasonings for the local market, thus leading to improved efficiency and optimized manufacturing costs. The blender commenced production in July 2024.

The Jinqiao powder plant expansion is said to be a significant achievement in Symrise’s efforts to enhance production capabilities, improve safety, and optimize operational efficiency in key markets. 

Grand Opening Details

Walter Ribeiro, global president F&B at Symrise, Kapil Sethia F&B President APAC at Symrise, and Robert Marti VP of North Asia at Symrise attended the opening ceremony in July 2024. Their inspiring speeches highlighted the importance of this project in Symrise’s growth trajectory.

Walter Ribeiro, global president F&B at Symrise, commented, "This expansion project gives testament to our continuous focus on innovation and operational excellence. It positions us to optimally meet the demands of our F&B customers and strengthens our competitive edge in the market."

Kapil Sethia President F&B APAC at Symrise, added, "The successful completion of this project underscores our commitment to safety and efficiency, ensuring that we continue to deliver high-quality F&B products while adhering to the highest standards of operation."

 


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