Virginia Dare (Brooklyn, New York) has created new oil soluble flavors for chocolate and compound coatings. The new flavors include pomegranate, green apple, tea, mojito, cappuccino and sauterne, and can be used to flavor white, milk and dark chocolate and other applications requiring oil soluble flavors.
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A Premix-Compatible Reb-M Inspired by the Age-Old Process of Fermentation — DSM Food Specialties
Creations from Cassia Oil — Prinova
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