The Flavor and Extract Manufacturers Association will present a program dedicated to savory flavors at its annual meeting May 4-7, 2008, at the Westin Resort, Hilton Head, SC. The presenters will include R&D expertise from Frito Lay, applied technology competency from Givaudan and insights from a flavor ingredient expert at French's Ingredients.
Sponsored
Amplify your citrus notes with FEMA 4898 — Sigma-Aldrich, a brand of MilliporeSigma
BONTOUX: A PASSIONATE AUTHENTIC PRODUCER OF NATURAL INGREDIENTS SINCE 1898 — Bontoux SAS
Prinova Provides a Behind the Scenes look at Triglav-Edelvais — Prinova
Cool, Fresh, Crisp, Minty, Herbaceous—Frescamenth! — Oriental Aromatics Limited
ROBERTET’S, THE BOTANIST COLLECTION — Robertet Fragrances, Inc.
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