Search Perfumer & Flavorist: Page 94

3,012 Results

PF_matcha_850

2016 Flavor Trends Full of New Culinary Experiences

As the end of 2015 nears, Comax Flavors has released new collections based on flavor trend predictions for 2016.

orangesplash_300_np

European Commission Orders to Remove Perilla Aldehyde Flavoring

The European Commission has determined p-mentha-1,8-dien-7-al, also known as perilla aldehyde, does not comply with the general conditions of use for flavorings and should be removed from its list of approved flavorings.

pf_truffle_lead_11818

Ben & Jerry’s Kicks Off 2018 With Truffle Flavors

Ben & Jerry’s has revealed its 2018 lineup of ice cream flavors, which include truffle-inspired ice creams and non-dairy flavors.

CebaTechGtcr_425

GTCR and Ceba-Tech Invest in Flavor Producers

“The Harris family and the broader FPI team have built a terrific company,”said Charles Nicolais. “We are excited to invest in the business, further scale the platform and expand its capabilities to better serve our customers and drive enhanced growth.”

pf_burnt_lead_121317

3 Flavors to Watch Out for in 2018

With 2018 right around the corner, Synergy Flavors has released its top flavor trends for the coming year.

pf_flavor_lead_12417

Fresh, Fast and Cheesy: Emerging Ethnic Flavor Trends

The recent “What’s Hot Culinary Forecast” by the National Restaurant Association surveyed over 1,300 American chefs for what they saw as emerging flavor trends in North America.

Photo courtesy of The Hershey Company

Hershey Company Goes for Gold With Fourth Flavor

The Hershey Company has launched Hershey’s Gold Bar, a caramelized crème bar with salty peanuts and pretzel bits.

thermal4

Creating Thermal Process Flavors Announces 10th Anniversary

The annual five-day course, Creating Thermal Process Flavours, announced its 10th anniversary. The course is designed for graduate students in the flavor industry and focuses on flavor creation.

pf_flavorcon_lead_32917

Keeping Up with Consumers & Regulations at Flavorcon 2017

David Tonucci has been announced as the second keynote speaker of Flavorcon 2017, where he will be discussing regulations and evolving consumer trends.

pf_flavorcon_lead_31417

Flavorcon 2017 Registration Opens, Pre-Show Rates Available

Flavorcon registration has officially opened. Among some of the topics at this year's conference are rethinking sweet in confections, changing technology, the natural debate and more.

New Flavor and Fragrance Neuroscience Operation in China

HCD Reasearch's mobile labs will collect data from malls, corporate facilities and other settings.

Beck Flavors Names Willoughby as Business Development Director

Willoughby was most recently director of R&D, flavors at Frutarom Americas.

Wixon Launches Impact! Health & Wellness Flavor Modifier Program

Proprietary Mag-nifique flavor modifiers for health and wellness foods and beverages can be used to reduce sugar, minimize aftertaste and more.

NAFFS Convention Presentations to Focus on Flavor Fusion

Including information on global cuisine, fusion flavor trends, regulatory issues and more

Kerry In Talks to Acquire Cargill Flavor Systems

Acquisition would include Alfrebro

Pringles' Tebasaki Flavor.

Pringles Japan is Releasing a Tebasaki Flavored Chip

Pringles has launched a new tebasaki, or chicken wings, flavor chip available to purchase only in the Tokai region of Japan.

The videos include recipes, tips and more.

USA Pear Releases a Collection of Flavor Videos

The video series emphasizes the flavor and versatility of pears.

pf_froot_lead_52418

Froot Loops Follows its Nose to Berry Flavor

Similar to its original recipe, the cereal will feature its iconic loop-shapes with the addition of a new star-shape.

Page 94 of 168