Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist: Page 8
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Fragrance
Multimedia
Enter search phrase
Search
6,848 Results
News
BASF Achieves Palm Commitment with 100% RSPO-certified Palm Oil
Compared with conventional sourcing, BASF avoided more than 330,000 metric tons of CO2 emissions.
Ingredients
Progress in Essential Oils: Asafoetida Oil
This month's column discusses the chemical composition of asafoetida oil and extract.
Ingredients
Progress in Essential Oils: Galangal Oil
Galangal or greater galangal oil is obtained from the steam distillation of comminuted rhizomes of Alpinia galanga Willd. a spice which has a woody, fl oral spicy aroma that is dissimilar to ginger. A limited amount of oil of galangal is produced in various countries in southeast Asia.
Regulatory & Research
FDA Makes Companies Cut Partially Hydrogenated Oils from Food
The FDA has set a compliance period of three years.
Ingredients
Progress in Essential Oils: Spanish Marjoram Oil, Lesser Galangal Oil and Wormwood Oil
This edition discusses the chemical composition of Spanish marjoram oil, lesser galangal oil and wormwood oil.
Home
China National Cereals, Oils & Foodstuffs Import and Export Corp.
News
Bulgarian National Association Essential Oils, Perfumery and Cosmetics Joins IFRA
The association becomes the 10th IFRA member from the Europe, Middle East and Africa region, and the first from central and eastern Europe.
Regulatory & Research
Evaluation of the Genuineness of Cold-pressed Bergamot Oil
Traditional analyses, high resolution gas chromatographic and chiral analyses.
Home
Frutech International Corporation de México
Ingredients
Flavorist Panel Evaluates δ-3-Carene, Bergamot Oil, 3-Methyl-2,4-nonandione and More
The flavorist panel assigned possible applications for a slew of new materials for the May 2023 issue.
Trends
Progress in Essential Oils: Spanish Sage Oil
Sage has been used as a spice and medicine throughout history with its use, growing in a variety of flavor and fragrance applications. This month, we take a closer look at the chemical constituents of pure and hybrid Spanish sage oils.
Ingredients
Progress in Essential Oils: Long Pepper Oil
The present article is a survey of literature evaluating the constituents of
Piper longum
L., or long pepper, fruit oil. In one case, early researchers found the oil was devoid of monoterpene compounds and rich in sesquiterpenes, with b-caryophyllene being the major hydrocarbon. Lawrence (1978) and others also examined the composition of
P. longum
, the findings from which are discussed here.
Ingredients
Progress in Essential Oils: Juniper Berry Oil
This month's column discusses the chemical composition of juniper berry oil. Some of its common uses include seasoning mixtures in the food industry as flavorings in marinades for meat and fish, as well as in beverages such as tea, beer and brandy
Ingredients
Progress in Essential Oils: Spanish Oregano Oil
This month's column discusses the chemical composition of Spanish oregano oil.
Ingredients
Progress in Essential Oils: Summer Savory Oil
Summer savory oil.
Personal Care/Beauty
P.F. Candle Co. Expands with Fragrance Oil-infused Hand & Body Wash
Each fragrance oil-infused product is marketed as lightly scented, made with a vegan and cruelty-free formula, and is packaged in recyclable glass bottles.
Fragrance
Progress in Essential Oils: Citron Oil, Pimento Leaf and Berry Oil
This month, Brian Lawrence discusses the composition of citron oil, pimento leaf and berry oil.
Trends
Firmenich Names Lime as the 2013 Flavor of the Year
The company plans to promote lime flavors around the world in beverages, sweet goods and savory.
Previous Page
Page 8 of 381
Next Page
