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Givaudan has partnered with UC Berkeley to produce a summarized report on the plant-based seafood alternatives market.

Givaudan Releases Plant-Based Seafood White Paper

Givaudan has partnered with UC Berkeley to produce a summarized report on the plant-based seafood alternatives market.

This increases the capacity to support global market growth, especially on 1,2-alkanediols.

Symrise Opens Production Plant in Granada, Spain

This increases the capacity to support global market growth, especially on 1,2-alkanediols.

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[poll] Do you prefer conference sessions when they are held in-person or when they are virtual?

Please take a moment to weigh in on this week's poll regarding conferences.

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Firmenich Master Perfumer Inducted to Academia Del Perfume

Firmenich master perfumer Alberto Morilla has been inducted into the Academia Del Perfume Foundation in Spain, for his lifetime commitment to fragrance and perfumery.

Fragrance developers will assemble to share their unique insights into the perfumery world.

British Society of Perfumers to Hold Fragrance Panel

Fragrance developers will assemble to share their unique insights into the perfumery world.

C3307 Chicken Flavor has higher protein and no salt added.

Essentia Launches ProFlavor C3307 Chicken Flavor

C3307 Chicken Flavor has higher protein and no salt added.

These capsulation technologies can control fragrance release and enable the scale-up of profragrance fabrication.

Study Shows Promise of Longer Lasting Fragranced Products

These capsulation technologies can control fragrance release and enable the scale-up of profragrance fabrication.

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Fontaine Joins Designer Parfums as In-house Perfumer

Will work with holdings such as Worth, Jean Louis Scherrer and Jean Patou.

Perfumer John King.

Part III: Exclusive Q&A with Perfumer John King

This is part three of a web series about perfumer John King, who applied perfumery ingredients and medieval inspirations from King John to create novel scents.

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Patent Pick: Are Your Fragrance Emissions in Order?

Volkswagen is getting its emissions act in order. On that "note," it's time the fragrance industry does the same. According to this patent, there's a better way for emanation devices to release air freshener, insect repellent, sanitizers and more to our surroundings.

Evolva, Cargill Publish Stevia Reb M Patent Application

The process has the potential to significantly improve the flavor profile of zero-calorie sweeteners, especially at higher usage levels.

Anine Bing's New Pure Noir. Photo Credit: Anine Bing Facebook.

Pure Noir Eau de Parfum by Anine Bing

Pure Noir represents the alliance of softness and strength.

Mortier Succeeds Scannavini as President of Coty Prestige

The former Unilever Cosmetics executive was most recently Coty's senior VP, commercial since 2005

Amazon Scents: Replacing Rosewood in Perfumery? Part II*

Lauro Barata and Ruy Quadros de Carvalho explore the possibility of producing sustainable rosewood oil in Brazil

UPDATE: Ajmal Perfumes Finds Next Young Perfumer Talent

The company partnered with Firmenich and the magazine Emirates Diaries to select young perfumer talent between the ages of 16 and 21 residing within the United Arab Emirates.

RIFM Webinar: Principles of Computational Toxicology-Part 2

Dec 13th, 2013Dec 13th, 2013

Coumarin In Plants And Fruits: Implication In Perfumery

Is there a risk for perfumers and flavorists to use coumarin in their formulations? The purpose of this article is to give users adequate information to answer to this question.

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Progress in Essential Oils: Turmeric Oil, Part 2

Part two of this two-part column compares the chemical compositions of turmeric oil and Curcuma longa.

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