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IFF Builds First On-Site Wind Turbine for F&F Industry

International Flavors & Fragrances launches the first on-site wind turbine for the industry at the Tilburg, Netherlands facility.

Firmenich Deems Honey as Flavor of the Year for 2015

The company cites the flavor’s versatility as consumers gravitate towards food and beverage products which are considered artisanal and crafted, or locally sourced.

Firmenich Names Lime as the 2013 Flavor of the Year

The company plans to promote lime flavors around the world in beverages, sweet goods and savory.

Firmenich has launched the Re:New Collection, ten renewable and upcycled ingredients, as part of its efforts to ensure that 100% of its fragrances will be renewable by 2030.

Firmenich Debuts Re:New Collection of Renewable and Upcycled Ingredients

The Re:New Collection is powered by Sylvergreen, an innovation program that converts petrochemical ingredients into renewables.

Patrick Firmenich, chairman of the board, Firmenich. Photo: Firmenich.

Patrick Firmenich Awarded EY Entrepreneur Of The Year Award 2020

The EY award recognizes Patrick Firmenich’s work in areas such as innovation, financial performance and personal commitment.

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Firmenich Partners with ArtSci, Continuing Investment in China

The move will further expand the Swiss company’s reach across central and western China’s middle market.

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Firmenich Introduces New Chairman and Board Members

Firmenich has announced that Patrick Firmenich, chairman since 2014, will be succeeding Yves Boisdron.

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Firmenich Celebrates the Science Behind Culinary Arts

Firmenich joined three-star Michelin chef Pierre Gagnaire, the University of Geneva and supermarket chain Migros in a culinary arts event in Geneva to celebrate the link between culinary creativity and science.

Firmenich Posts Record Sales for Fiscal Year

Company posts sales increase of 12.1%, with a particularly strong rebound in fine fragrance during the second half of the year; Firmenich continues to invest 10% of annual profits in innovation, which it sees as a key to future success.

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Firmenich's Z11 MIP via White Biotech

Created with white biotechnology fermentation processes, this ingredient is a powerful woody amber note.

Benoit Fouilland, chief financial officer, Firmenich, member of the UN Global Compact CFO Taskforce.

Firmenich Joins UN Global Compact CFO Taskforce

Benoit Fouilland, chief financial officer, Firmenich, member of the UN Global Compact CFO Taskforce.

(From L to R) Firmenich's Frank Voelkl (principal perfumer) and Ilaria Resta (global president of perfumery and executive board director) will discuss the post-COVID consumer, fragrance tech and more.

Firmenich Explores Conscious Perfumery at World Perfumery Congress 2022

Firmenich's Ilaria Resta and Frank Voelkl will discuss the post-COVID consumer, fragrance tech and more.

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Figs of the Future: Firmenich Announces Flavor of 2018

Firmenich has announced that fig will be the flavor of 2018 due to its health attributes and unique flavor and texture profile.

Firmenich’s Burkhardt Chosen as WFFC Woman of the Year

The award ceremony will take place June 18, at Chart House Restaurant, Weehawken, New Jersey.

Firmenich Fiscal 2014 Sales Up 7% in Local Currencies

The company recorded increases in all business segments and in all geographic regions and also released its sustainability report.

Firmenich has signed an exclusive partnership agreement with lanvandin producer Coop SCA3P.

Firmenich Signs Exclusive Partnership with Coop SCA3P

Firmenich has signed an exclusive partnership agreement with lanvandin producer Coop SCA3P.

My First Perfumed Water is described as a delicate scent-formulated juice that combines notes of orange and freesia enveloped in a powdery floral heart to delicately scent baby’s skin.

Biolane Expert Launches My First Perfumed Water for Infants

My First Perfumed Water is described as a delicate scent-formulated juice that combines notes of orange and freesia enveloped in a powdery floral heart to delicately scent baby’s skin.

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Firmenich Innovates a Way Out of the Vanilla Crisis

Vanilla is in demand and, thanks to Mother Nature, scarcer than before. But these factors drove F&F giant Firmenich toward a new way of thinking, which has launched a delightful solution for all.

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