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Flavor Bites: Flavor Companies—Finding the Right Fit

What are the most important factors influencing the career choices of flavorists? Large or small companies? Which is the best?

Introduction to Flavor Creation for the Non-flavorist

Mar 10th, 2011Mar 10th, 2011

Chefs at Bell Flavors & Fragrances' Flavorology event

Bell Flavors & Fragrances Offers Another Taste of Flavorology

At the company's Flavorology event, held at the Chopping Block in Chicago, Bell researchers and application specialists, as well as industry chefs and key customers, gathered to sample and share new flavor innovations.

C3307 Chicken Flavor has higher protein and no salt added.

Essentia Launches ProFlavor C3307 Chicken Flavor

C3307 Chicken Flavor has higher protein and no salt added.

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Flavor & Fragrance Specialties Hires Director of Flavor Sales

Flavor and Fragrance Specialties (FFS) hires Dan Offermann, director of flavor sales and business development.

Comax Flavors introduces the "Butter Dish" Flavor Collection

The flavors, available in several formulations, include Brown Butter, Butter in My Coffee, Nut Butter, Savory Butter and Strawberry Butter.

Wild Flavors Adds New Tropical Flavors to Portfolio

New tropical flavors in the company’s portfolio are: camu camu, kaffir limeade, pink guave and guaraná.

Introduction to Flavor Creation for the Non-Flavorist

Mar 20th, 2013Mar 20th, 2013

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Toasting Whisky Flavors at Flavorcon With Ewan Morgan

Ewan Morgan, national director of Diageo Reserve Program, will discuss the alchemy of whisky production and its major flavor components during Flavorcon 2018.

West Coast Flavor Industry Forum Offers Discussion on Flavoring Laws, Organics

Features presenters from FEMA, Nestle, Oregon Tilth and Flavor Producers

Flavor Producers has developed their portfolio of natural and organic flavors and extracts through Tasteful and Transparent Technologies, utilizing plant-based sourcing, extract technology and regulatory support.

Flavor Producers to Highlight Flavor & Extract Innovations at Natural Products Expo

The Rutz and Trü Brüz portfolios are designed to offer product developers options for transparent labeling with health and wellness food and beverage products.

Based in Hunt Valley, Maryland, Sam Tharpe develops harmonized flavors for the beverage industry.

Symrise Master Flavorist Sam Tharpe to Take Stage at Flavorcon 2023

Join Tharpe on this journey back in time to the 18th century as he explores the harmonization of music, taste and flavors.

Maverick: Market Interest Growing in Fruit Flavors, Nut-Free Nut Flavors

Fruit flavors and nut-free nut flavors are among the flavor trends that are well-received right now in the U.S. market, according to Maverick Innovations.

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Closing the Flavor Gap in Non-dairy Cheeses at Flavorcon 2019

Praveen Upreti, corporate R&D cheese advisor: dairy specialist for Nestle, will discuss the challenges of creating non-dairy cheese flavors during his Flavorcon 2019 presentation.

(e)-5-Octenal is also known as pomelo aldehyde, so it’s not a huge surprise that this would help in citrus rind and other peels such as apple, pear and perhaps green grape.

Flavorist Panel Evaluates δ-hexalactone, Amyris Essential Oil & Other Flavor Materials

See the possible applications for a lineup of materials.

The British Society of Flavourists partnered with Scents & Flavors as a primary collaborator.

Scents & Flavors Launches Online Database of Materials for Flavor, Perfume Industries

The database is free to use and includes a comprehensive set of data on each material.

Key players in the market are cautiously keeping an eye on accurate production processes and fortifications of vitamins, minerals, and functional ingredients to match their products with consumer trends and expanding manufacturing plants to maintain the global supply chain of products.

Global Flavor and Flavor Enhancers Market Climbing to $17.4 Billion by 2034

See how the use of natural flavors in various applications is driving the market.

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Bell Flavors & Fragrances Names Jennifer Lucas as Director of Marketing, Flavor Division

The company also announces three additional appointments across taste and scent segments.

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