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Event Coverage
France's International Day of Essential Oils & Extracts Celebrates 30 Years
Will feature a range of industry discussions, roundtables, presentations and more
Home
Symrise AG Extends Contract with Executive Board Member Until 2016
Achim Daub’s contract is extended through 2016.
Ingredients
Highlights from the XXXIst International Days of Essential Oils & Extracts
Raw materials from South America, fern aromas, floral waters, regulatory pressures, the evolution of perfumery and more.
Home
2020 Leaderboard: Sensient Sees Strong Year in Flavors and Extracts
Sensient maintained focus on taste modulation to drive improved sales in flavors, bringing the company's yearly sales total to $700 million.
Ingredients
Raw Material of the Week: Burning Ginger CO2 Extract
Some like it spicy, while others like it sweet. Ginger can come in many flavorful forms and Robertet now offers a new ingredient to meet the growing demand of ginger.
Regulatory & Research
Traditional and Supercritical CO2 Extraction of the Volatiles from
Narcissus poeticus
L.
Quantitative and qualitative comparison of yield from the two extraction techniques.
Home
On Site: Flavor and Extract Manufacturers 2013 Annual Meeting—Transparency and Collaboration
Photos and highlights.
Home
Senomyx, Firmenich Ink Deal to Extend Sweet Taste Program
The amended agreement extends the period of research funding from Firmenich through July 2016; allows Senomyx to market certain sweet flavor ingredients directly to flavor companies.
News
Ian Ward Joins Natural Extraction Systems, LLC as CEO
He will be serving as the CEO of Aroma Sciences, LLC, a new, NES-owned beverage technology company.
Ingredients
Progress in Essential Oils: Cinnamon Bark Oil and Extract, and Helichrysum Oil
In his regularly featured column, consultant Brian Lawrence reviews the findings of a number of researchers on the constituents in various essential oils. This month, he highlights two oils: cinnamon bark oil and extract, and helichrysum oil.
Ingredients
From Art to Applied Science: Natural Extracts for a Curated Sensory Experience
How flavorists can leverage natural extracts to bring forth innovation opportunities that will delight the senses.
News
BASF Attains Lower Carbon Footprint Certification for Geraniol Extra BMBcert
Geraniol Extra BMBcert is offered with a third-party certified carbon footprint, used in various day-to-day home and personal care products.
Flavor
Givaudan Introduces Rainforest Alliance-Certified Vanilla Extracts for European Market
New certification expands options for customers and underlines Givaudan’s commitment to sustainability.
Ingredients
Selective removal of contact sensitizers from oils and plant extracts
As a number of plant extracts used in the perfume and cosmetics industry contain significant amounts of allergenic components, it becomes very important to develop a mild procedure for the removal of these undesirable substances. We describe here one such method in which the allergens are removed by selective binding to insoluble polymer gels.
Regulatory & Research
FDA Proposes Rule to Extend its Authority over E-cigarettes
The proposed rule, which includes requiring ingredient listings of e-cigarettes to be registered with the FDA, will be available for public comment for 75 days.
Home
Report: Essential Oils of Tasmania to Extract Fragrance from Pearls
Essential Oils of Tasmania will build a plant in Tasmania to extract ingredients from South Sea pearls for their fragrant properties, according to a recent news report.
March
Citrus and Allied Essences Ltd.'s St. John’s Bread Solid Extract
Personal Care/Beauty
[don't forget!]
C&T Allē Awards
Early Bird Rate Extended Through July 12
Everyone deserves a second chance. So if you missed the July 1 Early Bird submission deadline for the 2025
C&T Allē Awards
, here's yours. Now through the end of day July 12, 2024 (11:59 p.m., Chicago time), save $200. Enter now!
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