Search Perfumer & Flavorist

133 Results
Section: Fragrance > Regulatory & Research
Proposal for Ontario Toxics Use Reduction Act
On August 26, 2008, the Canadian Environmental Law Association unveiled a model toxics reduction law, which it called on the Ontario government to adopt to reduce the use of toxic substances in manufacturing, workplaces and consumer products.
Nov 11th, 2008
Children's Environmental Health and Safety Risk Reduction Act
Senator Hillary Rodham Clinton of New York has introduced legislation, S. 3502, the Children's Environmental Health and Safety Risk Reduction Act, to provide for the establishment of a task force to address the environmental health and safety risks posed to children.
Nov 10th, 2008
A cloud forest vista in the Ecuadorian Chocó, a mega-diverse and highly threatened tropical forest system.
The Red List Project x Mane Discuss Plant Conservation and Collaboration
Discover opportunities and challenges for fragrance companies in the conservation realm.
May 13th, 2022
RIFM Issues Eight Flavor or Fragrance Ingredient Data Sheets
Includes benzaldehyde, α-Methylbenzyl alcohol, p-tert-Butylcyclohexanone, Anisole, Valeraldehyde, l-.alpha.-Pinene, l-.β.-Pinene and 4-Hydroxybutanoic acid lactone.
Jan 28th, 2013
Tech
Predictive Science + Emerging Technologies: Speeding Flavor and Fragrance Innovation
Accelerate discovery through predictive science, benefits of virtual screening, productivity and better knowledge management.
Jun 30th, 2010
pf_job_lead_5217
Featured Job: Manufacturing Technology Partner for Fragrance & Flavor Sector
The Office of the Development Commissioner of the government of India is currently seeking to hire a manufacturing technology partner in the fragrance and flavor sector.
May 2nd, 2017
pf_lit_lead_122718
F&F Literature Review: Digitally Crafted Scents and Predicting Flavor and Protein Interaction
This month’s F&F literature review examines digitally crafted molecule design, natural extracts in personal care and predicting flavor partitioning and protein interactions, among other studies.
Dec 27th, 2018
Farah K. Ahmed, president and CEO of Fragrance Creators Association, issued a statement recognizing the passing of California’s Cosmetic Fragrance and Flavor Ingredient Right to Know Act of 2020 (SB 312).
Fragrance Creators CEO Issues Statement on Cosmetic Fragrance and Flavor Ingredient Right to Know Act
Farah K. Ahmed, president and CEO of Fragrance Creators Association, issued a statement recognizing the passing of California’s Cosmetic Fragrance and Flavor Ingredient Right to Know Act of 2020 (SB 312).
Oct 6th, 2020
Inside Flavors: Real Time Volatile Flavor Release Monitoring and its Flavor/Food Application Using Proton Transfer Reaction Mass Spectrometry
Understanding how aroma compounds interact with and are released from simple and complex foods. Flavors and fragrances usually are complex mixtures of molecules with different physical properties, including volatility, fat solubility and sensorial characteristics, covering a wide spectrum of threshold values. They are usually present in natural extracts or final products at levels in the order of ppb to ppm.
Dec 30th, 2008
dreamstime_s_17254571
Patent Pick: Stabilized Flavor/Fragrance Capsules
Patent Picks are chosen by the editors from publicly available sources. Today's invention relates to an encapsulation technology to stabilize flavor or fragrance oils.
Sep 11th, 2015
Tony Moore
Independent Flavorist Tony Moore Launches Collaborative Database of Flavor & Fragrance Materials
Along with Tony Moore's systems specialist partner, Paul Smiley, he has launched a free-to-use collaborative database of flavor and fragrance materials information at FlavScents.com.
Oct 11th, 2024
2012 Flavor & Fragrance Leaderboard
Acquisitions, raw material price pressures and an uncertain economy make for a mixed picture
Aug 13th, 2012
flavor_pf_lead_101217
Nactis Flavors Hires Achille Riviello
Nactis Flavors has announced the hiring of Achillle Riviello as director of Synarome F&F specialties business unit.
Oct 12th, 2017
pf_synthetic_thumb_13118
Perfume and Flavor Synthetics
Cooperation between the Department of Organic Technology (DOT) at ICT Prague and Aroma Co. began in 1970 with research into problems with benzyl-acetate purity. The cooperative first consisted of an expert consultancy, which gradually grew into a systematic expert-research group focused on fi elds of basic research.
Apr 6th, 2016
leaderboard
2016 Flavor & Fragrance Leaderboard
An exclusive look at the top companies' financial reports, sustainability strategies, R&D initiatives, M&A activity and more.
Jul 8th, 2016
pf_leader_850_62518 (1)
2018 Flavor & Fragrance Leaderboard
Driven by regulation and marked by innovative technologies paired with a rising demand in natural, this year’s leaderboard addresses the industry’s horizontal growth in an increasing digital, globalized landscape.
Jun 26th, 2018
Cozy up and take a look at the latest in plant-based innovations, supply chain news, snack trends and more.
Explore Perfumer & Flavorist+'s November 2022 Issue
Cozy up and take a look at the latest in plant-based innovations, supply chain news, snack trends and more.
Oct 31st, 2022
Safety Aspects of Flavors and Fragrances
The flavor and fragrance industry has, for a long time, been conscientious about the safety of its products, From the very beginning it has participated in the development of safety evaluations and regulations for flavors and fragrances, both in the US and Europe. In this paper the developments of both flavors and fragrances will be summarized. The difference in approach in these two areas will be discussed, as well as possible future developments.
Apr 28th, 2016
Page 1 of 8
Next Page