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Section: Flavor > Trends

Wild Flavors Celebrates Seasonal-inspired Mocktail Flavors

Line includes natural rum, gin and peach sangria-type flavors for non-alcoholic food and beverage uses.

Flavor Trends, Optimizing Flavor Formulas and More

Select highlights from the annual meeting of the National Association of Flavors & Food-Ingredient Systems.

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Creating Craft Beer Flavors at Flavorcon 2019

At Flavorcon 2019, Travis Houston, sensory specialist at Rhinegeist Brewery, will discuss how to create innovative craft beer flavors using centuries-old techniques, new process and beer’s four simple ingredients (water, hop, malt and yeast).

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Labeling Vanilla Flavorings and Vanilla-Flavored Foods in the U.S.

Vanilla flavorings are the only flavorings subject to a federal standard of identity. An understanding of the vanilla standard and the general flavoring labeling regulations is necessary to properly label vanilla flavorings and the foods to which they are added.

Top Flavor Trends Sizzle in McCormick's 2014 Flavor Forecast

Chilies and Brazilian BBQ are among McCormick's top grilling trends.

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Flavor Labs Releases Natural Blackberry Flavor

Flavor Labs has introduced its latest natural blackberry flavor to be used in applications such as coffee, CBD oil, candies and more.

Comax Flavorists Create Vegetarian Meat Flavors

To serve the growing market for vegetarian foods in the United States, United Kingdom and Asia, Comax Flavors has launched a line of kosher vegetarian meat flavors from sources such as soy and wheat, including roasted chicken, roast beef, bacon, pork, hot dog, turkey and roasted ham.

Comax Flavors Reveals 2013 Flavor Trends

Flavor trends include peach basil black tea, butterscotch coffee crunch, pistachio almond cream and more.

Comax Flavors introduces the "Butter Dish" Flavor Collection

The flavors, available in several formulations, include Brown Butter, Butter in My Coffee, Nut Butter, Savory Butter and Strawberry Butter.

The presentation used Bell’s Spark Trends program and shows how generational preferences and global inspirations are shaping flavor trends.

Bell Flavors & Fragrances Reveals Global Flavor Forecasts at Sweets & Snacks Expo

During the presentation, attendees had the opportunity to sample flavors that embody the trends.

The report found that consumers have a deeply positive perception of cheese flavors in savory snacks.

Kerry Flavor Report: Cheese Flavor Snack Trends

The report found that consumers have a deeply positive perception of cheese flavors in savory snacks.

The keto diet’s continued growth will enable opportunity to branch out into popular keto categories—snacks, cereals, bars, breads and cookies.

Flavorchem Releases 2022 Flavor and Trend Forecast

From citrus to gut health to sustainability, here's what to expect in the new year.

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Closing the Flavor Gap in Non-dairy Cheeses at Flavorcon 2019

Praveen Upreti, corporate R&D cheese advisor: dairy specialist for Nestle, will discuss the challenges of creating non-dairy cheese flavors during his Flavorcon 2019 presentation.

Key players in the market are cautiously keeping an eye on accurate production processes and fortifications of vitamins, minerals, and functional ingredients to match their products with consumer trends and expanding manufacturing plants to maintain the global supply chain of products.

Global Flavor and Flavor Enhancers Market Climbing to $17.4 Billion by 2034

See how the use of natural flavors in various applications is driving the market.

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Bell Flavors & Fragrances’ Flavorology Event Shares New Trends

Bell Flavors & Fragrances’ Flavorology event introduced several new trends with products from its Spark trend program.

Bell Flavors & Fragrances Europe Reveals 2015 Flavor Trends

Trends include the differentiation of citrus profiles, special bitter applications, floral notes and more.

Chefs at Bell Flavors & Fragrances' Flavorology event

Bell Flavors & Fragrances Offers Another Taste of Flavorology

At the company's Flavorology event, held at the Chopping Block in Chicago, Bell researchers and application specialists, as well as industry chefs and key customers, gathered to sample and share new flavor innovations.

Cash in on your proximity for the flavor event catered for YOU!

East Coast Flavorists, Take a Day Trip to Flavorcon in Atlantic City

1-Day passes are available for you to explore the expo hall! Cash in on your proximity for the flavor event catered for YOU!

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