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Section: Flavor > Sweet Applications

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Mane's Cocoa Resinoid

Water-soluble, this material is particularly interesting to use in dairy and beverage where there is no decantation phenomenon and no residue.

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Mondelez's Revenue Better Than Expected

Mondelez International reported higher than expected revenue and profit, with shares closed up to 3.25%, reaffirming its forecast for the coming year.

Guest Column: Vanilla Market Report

The question then is, when will the market resume its upward trend? The answer is: probably today

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Review: A Flavor of Vanilla

Vanilla bean curing is a traditional process that has been carried out for hundreds of years, originating with the Totonac tribe of Mexico in the early 16th century.

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Bedoukian Research's 9-Decenoic Acid

9-decenoic acid enhances waxy notes in cheese flavors and is an ideal addition to butter flavors, in addition to other nuances and dairy flavors.

Pop-Tart's Pink Lemonade flavor. Photo: Walmart.

Pop-Tarts Releases Lemonade Inspired Flavor

Summer in January? Pop-Tarts has debuted its summery Pink Lemonade flavor adorned with a different cartoon on each pastry.

Photo: Clementine's Naughty & Nice Creamery Facebook.

Clementine’s Releases Hanukkah Ice Cream Flavors

The Hanukkah flavors include one "naughty" ice cream, infused with alcohol.

TTB Response to P&Fnow Vanilla Comments

The conversation on TTB's view of natural vanilla continues

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Bedoukian Research's Hazelnut Furan FCC

This ingredient offers nuts character with earthy undertones to chocolate, coffee and savory applications.

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Raw Material of the Week: Filbertone

Get nutty for hazelnuts! Symrise has introduced a new ingredient, which is applicable to many different fragrances and flavors. Naturally occurring in hazelnuts, filbertone is most applicable to brown flavors and exotic fruit flavors, while also lending itself to various fragrances.

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Natural Flavors Rank High for 2017

Natural and wellness dominate International Taste Solutions' 2017/18 flavor trend predictions, as consumers with fast-paced lifestyles and growing awareness of ingredient lists hit the market.

Ben & Jerry's Punch Line ice cream. Photo: Ben & Jerry's Twitter.

Ben & Jerry's Releases Punch Line Flavor

The ice cream flavor is in partnership with Netflix is a Joke.

The peanut butter cups are certified USDA Organic and Non-GMO verified. Photo: The Hershey Company.

Reese's Introduces Organic Peanut Butter Cups

The peanut butter cups are certified USDA Organic and Non-GMO verified.

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January 2018 Product Roundup: Dairy Innovations

In this new feature to the Perfumer & Flavorist magazine, we provide inspiration for flavor and fragrance creations with materials and products from leading F&F companies.

The panel of flavorists compared isomers of various ingredients.

Flavor Reports: US Edition (March 25)

From geranyl acetate to cis-5-octenal, our panel of flavorists assesses the taste and odor characteristics of flavor ingredients.

The European-based panel sampled flavor ingredients from Bedoukian Research.

Flavor Reports: EU Edition (April 25)

Our European panel of flavorists assess the taste and odor characteristics of flavor ingredients from spilanthol to lavender aldehyde.

The panel evaluated ingredients from Capua 1880, a family-run business built across five generations since it was founded in 1880 in Reggio Calabria.

Flavor Reports: EU Edition (June 2025)

Our panelists from the British Society of Flavorists evaluate several citrus ingredients for their potential in flavor applications.

Our United States-based panel analyzed flavor ingredients such as 2-phenoxyethanol, Galangal root oil and 4-ethyloctanal.

Flavor Reports: US Edition (July 25)

Our United States-based panel analyzed flavor ingredients such as 2-phenoxyethanol, Galangal root oil and 4-ethyloctanal.

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