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Section: Flavor > Sweet Applications
Trends
Ice Cream Textures and Techniques Roll In
A California ice cream shop is marrying unusual preparations with a hint of texture to create rolled ice cream tacos, a sweet summertime confection.
Event Coverage
Authenticating Vanillin Flavoring Substances for Global Demand
Corinne Duffy, technical marketing manager for Solvay, will provide technical insight into vanillin during her
Flavocon
Innovation Stage presentation.
Sweet Applications
Alter Eco Releases Dark Chocolate Coconut Clusters
Food company Alter Eco has entered the snack category with its Dark Chocolate Coconut Clusters, which include coconut flakes drizzled with dark chocolate and a hint of sea salt.
Beverage
Jean Niel Aromatic Products Launches New Flavors
The new collection is suitable for a range of sweet, fruity and savory food and beverage applications.
Sweet Applications
McDonald's Announces Caramel Brownie McFlurry
The new flavor will hit menus nationwide for a limited time.
Sweet Applications
Ben & Jerry's Announces Topped Ice Cream Pints
Each flavor is layered with chocolate toppings making it an ice cream sundae in a pint.
Sweet Applications
The State of Vanilla: Challenges and Opportunities
“Madagascar produces 80% of the global [supply] for vanilla,” says Scott May, Givaudan’s global head of sweet goods and dairy. In light of such a fi gure, it is easy to see how even isolated regional events can have debilitating effects on a global scale.
Regulatory & Research
Patent Pick: Baby Formula Aroma Development
Patent Picks are chosen by the editors from publicly available sources. Today's highlight is a method for developing aroma constituents and their application in baby formula to improve infant acceptance.
Sweet Applications
How Fantasy Flavors Are Transforming Gaming
Brands can create immersive sensory experiences that captivate consumers, tap into nostalgia and emotional connections, differentiate themselves in the market, and forge meaningful connections with gamers worldwide.
Beverage
Starbucks Has a Blonde Moment With Latest Espresso
In response to an increasingly diverse coffee beverage market, Starbucks Coffee Company has released a blonde espresso with a balanced and subtly sweet taste profile.
Trends
Fresh, Fast and Cheesy: Emerging Ethnic Flavor Trends
The recent “What’s Hot Culinary Forecast” by the National Restaurant Association surveyed over 1,300 American chefs for what they saw as emerging flavor trends in North America.
Trends
Flavorcon 2017 Registration Opens, Pre-Show Rates Available
Flavorcon registration has officially opened. Among some of the topics at this year's conference are rethinking sweet in confections, changing technology, the natural debate and more.
Sweet Applications
Clementine's Creamery Releases Boozy Apple Pie Ice Cream
The ice cream is in collaboration with Schlafly Beer.
Sweet Applications
Ben & Jerry's Americone Dream Ice Cream Goes Vegan
The almond milk ice cream contains fudge waffle cone pieces and caramel.
Ingredients
Firmenich's Stevia, Monk Fruit, NHDC and Rubus Extracts
To complement our market leading taste ingredients portfolio, Firmenich expanded into the supply of plant-based sweeteners from Layn.
Trends
T. Hasegawa Dessert and Confection Flavor Trends Report
Discover what's influencing the latest trends in the dessert and confections market.
Flavorcon Coverage
Flavorcon
2024 Serves Flavor Chemists in Atlantic City
Get a taste of what’s to come as Flavorcon finally arrives to feed tastemakers’ creativity.
Ingredients
Symrise's Diana Food Launches Clean Label Acerola Powder
The acerola powder is also organic and fair trade.
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