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103 Results
Section: Flavor > Savory Applications
Savory Applications
A Dozen Cousins Debuts New Limited Flavor in Honor of Black History Month
The company launched its Creole Red Beans flavor, available for a limited time.
Savory Applications
Firmenich Hosts Flexitarian Challenge
The company’s chefs demonstrated its Culinary Anthropology approach—which aims to help food and beverage creators accelerate innovation in the kitchen—utilizing its portfolio of SmartProteins solutions.
Trends
7 Hot Flavor Trends
A forecast for food, beverage and non-edible sectors.
Sweet Applications
Flavor Bites: Hexanoic Acid
Hexanoic acid is found widely in nature and contributes to a smorgasbord of different flavors, containing some of the cheesy profile of butyric acid, but also some of the goaty allure of octanoic acid.
Savory Applications
Herr's Launches Mystery Chip Flavor
At the end of summer, Herr's will reveal the mystery flavors and announce the winner of the grand prize of $10,000.
Ingredients
Bedoukian Research's Hazelnut Furan FCC
This ingredient offers nuts character with earthy undertones to chocolate, coffee and savory applications.
Savory Applications
Kingsford Introduces 100% Hardwood Pellets
The pellets are made of all-natural ingredients and no fillers.
Trends
Is Harissa the Next Sriracha?
The North African garlicky chili paste, harissa, has gained global attention for its spicy and bold flavor profile.
Savory Applications
Bell Hires New Savory Flavorist
Bell Flavors and Fragrance has recently hired Anthony McNair as a savory flavorist.
Savory Applications
Editor's Note: A Greener Heart
This issue, we get to the heart of one of the flavor industry’s ingredient concerns: adulteration in garlic oil. Due to its prevalence in countless savory products, garlic oil’s purity is an ongoing topic within the industry. Additionally, Christophe Laudamiel, perfume sculptor, shares his thoughts on educating both future perfumers and consumers for a more sustainable, more mindful fragrance industry.
Ingredients
T. Hasegawa 2024 Leaders & Newsmakers
T. Hasegawa explains how it achieved the highest globally consolidated sales in the company’s history.
Ingredients
Flavor Bites: trans-2 Hexenol
Featuring a distinct apple characteristic, the ingredient provides a green profile without a trace of the usual leafy notes and contributes to a finished flavor's authenticity.
Sweet Applications
How Fantasy Flavors Are Transforming Gaming
Brands can create immersive sensory experiences that captivate consumers, tap into nostalgia and emotional connections, differentiate themselves in the market, and forge meaningful connections with gamers worldwide.
Savory Applications
Herr's Celebrates 75 Years in Service
As Herr's transitions from second to third-generation management, the company continues to create snacks and support the Philadelphia community.
Savory Applications
What Kind of Hot Is It?
The sensation of heat provided by certain spice extracts creates another dimension in spicy foods. What would Mexican or Italian dishes be like without the burn of peppers?
Savory Applications
Create Flavours Introduces Natural Herb Flavorings
The flavorings are designed to add fresh herb tastes to recipes that would traditionally use dried herbs.
Flavor
T. Hasegawa Introduces PLANTREACT Flavor Technology
Proprietary reaction technology replicates the complex flavor profiles of animal proteins for vegan products — addressing consumer demand for better tasting plant-based proteins.
Flavor
Perfumer & Flavoris+
October Issue Flavor Highlights
From industry insights to better-for-you treats, this month's issue features a variety of flavorful reads.
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