Search Perfumer & Flavorist: Page 13

508 Results

Section: Flavor > Savory Applications

The twisted pretzel sticks are available in Jalapeño Ranch, Sour Cream and Onion and Seasoned. Photo: Snyder's of Hanover's Instagram

Snyder's of Hanover Launches Three Twisted Flavors

Snyder's newest launch includes two new twisted flavors and one new and improved flavor.

Kraft Mac & Cheese Candy. Photo: Kraft.

Kraft Mac & Cheese Debuts Special Valentine's Day Pasta

The classic cheesy meal has been dyed pink and sweetened for a Valentine's Day treat.

The technology could potentially be utilized to grow beef, pork and chicken in the future.

McMaster Researchers Develop New Meat Alternative

Two McMaster researchers discovered a way to make meat in a lab by stacking thin sheets of cultivated muscle and fat cells.

Ben & Jerry's launches new vegan Doggie Desserts. Credit: Ben & Jerry's Instagram

Ben & Jerry’s Debuts Two Vegan Doggie Desserts

Ben & Jerry’s creates new lactose-free ice cream cups for pups.

Pringles’ Karaage Aji

Pringles Japan is Releasing a Chicken Karaage Flavored Chip

Later this month, Pringles is set to launch a new chicken karaage flavored chip in Japan.

Goldfish's Cheddar and Sour Cream. Photo: Target.

Goldfish Launches Cheddar and Sour Cream Flavor

First there was Cheddar Goldfish, then Sour Cream and Onion Goldfish, now...

Mane's integration with Kancor has allowed for the development of its new generation of spice extracts.

Mane Unveils New Spice Extracts Range

Mane's integration with Kancor has allowed for the development of its new generation of spice extracts.

The Plant-Based Whopper has now launched in Latin America, the Caribbean and China.

Unilever’s The Vegetarian Butcher Expands Burger King Partnership

"The Plant-Based Whopper has proven a popular and delicious option for flexitarians and meat-lovers across Europe, and we are excited to take this into two new continents,” said Hugo Verkuil, CEO of The Vegetarian Butcher.

This month's Profiles column features Marie Wright, president of creation, design and development and chief global flavorist at ADM.

Profiles: Marie Wright

This month's Profiles column features Marie Wright, president of creation, design and development and chief global flavorist at ADM

The Tobikiri Cheese Burger. Photo: Mos Burger.

Mos Burgers Releases a Boozy Burger

The series of Tobikiri burgers contain 0.18 % alcohol.

Shiitake Mushroom Candy Canes. Photo: Archie McPhee.

Archie McPhee Releases Savory Candy Cane

Deck the halls with a mushroom flavored candy cane.

EIT Food, a European food initiative, aims to accelerate startups that will shape the food world in the coming decades.

Mediterranean Food Lab Wins €100,000 from EIT

EIT Food, a European food initiative, aims to accelerate startups that will shape the food world in the coming decades.

Roast Rib of Beef chips. Photo: Fairfields Farm's Facebook.

Fairfields Farm Releases Vegan Beef Chip

The renewable company has added its newest flavor to the line up.

Pringles' Tebasaki Flavor.

Pringles Japan is Releasing a Tebasaki Flavored Chip

Pringles has launched a new tebasaki, or chicken wings, flavor chip available to purchase only in the Tokai region of Japan.

Ruffles Chili Cheese chips. Photo: Delish.

Ruffles Chili Cheese Chips are Back

The brand is bringing back the Loaded Chili Cheese Chip, but dropping the "loaded".

The Scorchin' line includes three new hot flavors. Photo: Pringles Facebook.

Pringles Introduces Scorchin' Line

The line includes three new hot flavors.

Mom's Dry Noodle instant ramen. Photo: Mom's Dry Noodle's Facebook.

Mom's Dry Noodle Now Available in the United States

The Taiwan based company has sold hundreds of thousands of its products to the United States.

The global savory snack market was valued at $96 billion in 2016.

The Savory Snack Market is on the Rise

Savory snacks are the emerging fast food category in the global market.

Page 13 of 29