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Section: Flavor > Regulatory & Research

Givaudan says the results show that the company has managed to support customer growth, while also leveraging innovation capabilities to introduce new solutions. (Givaudan Switzerland Vernier location pictured)

Givaudan 2024 Leaders & Newsmakers

Givaudan segment leaders share the company's business accomplishments, sales performance and sustainability targets.

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[Video] Prepping for Flavorcon 2017

Flavorcon's interactive, multi-track conference will explore flavor ingredients, formulations and market and consumer insights; as well as a full supplier exhibit.

FEMA GRAS 26 Now Available

Latest ingredient additions include glucosyl steviol glycosides and Szechuan pepper extract.

Perfumery & Beauty president Emmanuel Butstraen shared, “The merger has brought new capabilities and reinforced our position to deliver added value to our customers, helping them delight consumers with product superiority across segments worldwide.' (Kaiseraugst headquarters pictured)

dsm-firmenich 2024 Leaders & Newsmakers

Key voices from dsm-firmenich weigh in on the latest company updates, strides and segment innovations.

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FEMA Publishes GRAS 28 List

Experts in the industry utilizing the GRAS lists from FEMA can now look forward to the newest publication, GRAS 28. The list is available on the FEMA website and members will be alerted of the publication's availability.

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Five Buzzy Beverage Trends for 2017

Find a seat with some leverage and get a new trending beverage. Coffee houses are using innovative techniques, sustainable ingredients and creative cocktails to gain an edge on the fast growing, RTD segment.

This was the first year of Marc van der Duijs as EFFA president, who thanked organization volunteers, 'Due the pandemic, the trip to Turkey had to be rescheduled many times, so we are very grateful to enjoy now the opportunity to be together in this beautiful Mediterranean city [..] The volunteers are always the soul and the roots of an association and we are very lucky to have such knowledgeable and committed volunteers, so a big thank you to all of you for this year’s work.”

EFFA Holds Hybrid General Assembly 2022

Attendees gathered to review the accomplishments of the association this year and start planning the priorities for 2023.

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A Bunch of Crunch for 2017

Flavor is no longer the only trend-setter in town. Texture has begun to gain speed as a marketing claim, appearing on 15% of Europe's new food releases' packaging in the past year.

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Quantifying Market Potential at Flavorcon 2017

Former menu innovator for McDonald's Fernando Gomez-Gonzalez will be presenting on data and flavor creation during the third day of Flavorcon 2017.

FEMA GRAS 23 Added to FFM

The latest GRAS 23 list, released by the Flavor Extract Manufacturer's Association, has just been added to Allured's Flavor and Fragrance Materials (FFM) online.

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2018 Leaderboard: Huabao International Develops Domestic Markets

Though remaining quiet in the industry news, Huabao International has seen increased sales due to a recovering tobacco industry and stabilization of China's economy.

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Top 5 Flavor Headlines of January 2025

Check out the flavor articles that caught readers' attention last month.

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IFEAT 2019 to Take Place in Bali

The 2019 conference will take place in Nusa Dua, Bali on Sept. 29 - Oct. 3, with a focus on naturals in Asia.

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Flavorcon 2019 Announces Cincinnati Location and Dates

Flavorcon 2019 will be held at the Duke Energy Center in Cincinnati, Ohio on Nov. 11-12, 2019.

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Organoleptic Characteristics of Flavor Materials: March 2016

This month’s column features the live Flavorcon session held on November 15, 2015. Normally for each material, only common descriptors are listed. For this issue, however, all remarks have been included to show the full range of perceptions from the panel and audience.

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Flavorcon 2019 Call-for-Proposals Now Open

Got an interesting topic you'd like to share with the flavor, food and beverage industries? Flavorcon is now accepting proposals for its 2019 event in Cincinnati, OH on Nov. 11-12.

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A Taste of Tomorrow at Flavorcon 2018

Returning after a record year, Flavorcon will feature two-and-a-half-days of technical and creative insight into the flavor, food and beverage business from leading professionals, top suppliers and manufacturers from across the industry.

During October 2024, readers were hungry for articles featuring news on debuting ingredient databases, industry partnerships and a flavorist's take on crafting vanilla flavors.

Top 5 Taste Headlines of October 2024

Readers were hungry for articles featuring news on debuting ingredient databases, industry partnerships and a flavorist's take on crafting vanilla flavors.

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