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Section: Flavor > Regulatory & Research
Regulatory & Research
Fortune Magazine Ranks FONA 36th Best Medium Workplace
The flavor manufacturer FONA, was ranked number 36 on Fortune Magazine’s “100 Best Medium Workplaces.”
Event Coverage
WOCMAP VI President on Aromatic Plants, Research and Conservation
In this exclusive interview with
Perfumer & Flavorist
, K. Hüsnü Can Baser discusses the evolution of the congress and its goals for the upcoming program.
Regulatory & Research
White House to Update Biotech Regulation to Promote Transparency
The Coordinated Framework for the Regulation of Biotechnology aims to ensure public confidence in the regulatory system.
Regulatory & Research
Report: Consumers Less Confused About Non-GMOs vs. Organics
The percentage of organics consumers who say they also use non-GMO labeled foods and beverages increased in 2013 as compared to a year ago.
Flavorcon Coverage
How Do I Label This? Translating Flavor Documents & Regulations
Take a look at this freshly announced
Flavorcon
2023 session!
Regulatory & Research
Update: Food and Flavor Industries Relish Passage of GMO Labeling Bill
The food and flavor industries are savoring the fact that both the U.S. Senate and House of Representatives have recently approved a bill that creates national uniformity on how genetically engineered ingredients are labeled.
Regulatory & Research
FDA Sees Progress on Removal of Caffeinated Alcoholic Beverages from Market
Includes products from Phusion Projects, United Brands, Charge Beverages and New Century Brewing
Ingredients
Consumption Ratio and Food Predominance of Flavoring Materials-Second Cumulative Series
The consumption ratio is the ratio between the quantity of a flavoring material consumed as an ingredient of basic and traditional foods, and the quantity of that same flavoring material consumed as a component of added flavorings by the same population over the same period. The first series of consumption ratios of flavoring materials was published in 1983.
Regulatory & Research
The Next 'Clean' Beauty? FDA to Research 'Healthy' Food Claims, Labeling
The U.S. Food and Drug Administration (FDA) announced plans to research and identify rules for claims that foods and beverages contain "healthy" nutrients. Could this be the next "clean" beauty?
Regulatory & Research
Tighter Rules Now in Effect for USDA Organic Seal of Approval
The goal is to protect integrity in the organic supply chain and build trust in the USDA organic label by strengthening organic control systems, improving farm to market traceability and providing robust enforcement of USDA Organic regulations.
Regulatory & Research
General Mills Files Patent for Dough with Reduced Sodium Content
General Mills has filed a patent for dough formulations that use less sodium and more health-oriented fats.
Flavor
Food Flavors Market Worth to Reach $21.3 billion by 2027
See the driving factors that are influencing market growth.
Regulatory & Research
Global Specialty Food Ingredients Reported to Grow to $85 Billion
The global specialty food ingredient market is expected to reach nearly $85 billion by the end of 2022.
Regulatory & Research
Firmenich Appoints Bérangère Magarinos-Ruchat as Global Head of Sustainability
Firmenich has announced the appointment of Bérangère Magarinos-Ruchat, M.D. to the role of global head of sustainability. In this new role, she will help reinforce and manage the company's sustainability initiatives.
Regulatory & Research
FDA Proposes Rule to Extend its Authority over E-cigarettes
The proposed rule, which includes requiring ingredient listings of e-cigarettes to be registered with the FDA, will be available for public comment for 75 days.
Regulatory & Research
Special Feature: REACH and In Vitro Alternatives—Corrosive Potential Testing
With the new REACH regulations, manufacturers are now required to provide safety information on all chemicals they produce that are sold, manufactured, or imported into the EU in a quantity that is greater than or equal to one ton per year. This means that safety data must now be collected for over 30,000 existing and established chemicals
Regulatory & Research
Kerry's Consumer Research Shows Sustainability Demand For Food and Beverages
Sustainability is top-of-mind for consumers around the globe, with 84% believing in personal sustainability.
Regulatory & Research
PureCircle Gets FDA GRAS “No Objection” for New Rebaudioside D
With GRAS affirmation, PureCircle is prepared for immediate commercialization of Reb D.
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