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Section: Flavor > Pharmaceuticals

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ADM Doubles Up on Citrus Acquisitions

The company has announced its agreement to acquire the Ziegler Group, a Germany-based purveyor of natural citrus flavor ingredients.

USDA Reports Florida Citrus Crop is Declining

Report shows that citrus crop production is down, possible attribution to citrus greening.

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The State of Citrus Oils, 2019-2020

The long-awaited return of a buyer’s market.

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Givaudan Donates $3.5 Million to Protect Citrus Collection

The collection faces the impending threat of citrus greening disease, also known as Huanglongbing, or HLB. The gift will fund a 2.8-acre protective-screened structure for new trees, as well as back-up collections.

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2018 The Year in Review: Citrus Oils: Availability and Markets

What do the lemon, grapefruit, lime, orange and mandarin oil markets look like? This article discusses global availability and developing an effective and adaptable purchasing strategy.

Vigon International featured six ingredients based on cannabis characteristics and two coffee CO2 extracts.

Citrus, CBD and Extracts at NAFFS 19th West Coast Flavor Forum

During the event, flavor professionals met to sample the latest in flavor ingredients and innovation and network with fellow peers.

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Just for China: Givaudan's Latest Website Launch

Givaudan announced the launch of a new China-dedicated website.

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FEMA Launches Flavor Ingredient Library Online

This free online resource is now open for researchers, the media and consumers seeking information on flavor ingredients that are generally recognized as safe (GRAS).

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Prova Launches Cocoa Extract and Flavor Line

Developed to provide high-impact and genuine chocolate taste, Procao Cocoa Extracts and Flavors includes typical and novel dark, milk and white chocolate varieties.

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When Citromax Gives You Lemonade Bases, You Make Lemonade

The company has launched a new range of ready-to0use lemonade bases, which will be showcased at Flavorcon 2019.

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2019 Leaderboard: T. Hasegawa Driven by Natural and Clean-Label

As the company focuses on providing cleaner and more natural tastes, they are tapping into the consumer trend of trying bolder, adventurous flavors.

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Add Sweetness With Natural Advantage's l-Linalool Oxide

Adding depth and sweetness, this ingredient can be used in tea and lemon flavors, while also enhancing woody notes in red wine applications.

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Symrise Adds Liquid Flavorings Production Line in Russia

“This investment clearly demonstrates our commitment to the region and the country. We strongly believe in the positive development of the Russian economy,” says Stephan Schulte, managing director of Symrise Rogovo.

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Going for Toke: Lagunitas Launches THC Sparkling Water

Lagunitas supplied IPA-inspired sparkling water while California-based cannabis manufacturer, CannaCraft, undertook the THC-infusion process.

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Talenti Unveils New Flavors and Low-Sugar Line

The company's new line, Crafted with Less Sugar, contains less sugar and fat than traditional ice creams, and is sweetened by monk fruit.

The Last Word: Taking the Consumer Engagement Plunge: Lessons From Two CPG Giants

The annual Flavor and Extract Manufacturers' Association meeting discussed consumers' evolving needs and how companies are pursuing a mix of traditional advertising, branding, in-store experience and consumer-generated content.

2012 Flavor & Fragrance Leaderboard

Acquisitions, raw material price pressures and an uncertain economy make for a mixed picture

2015 Flavor & Fragrance Leaderboard

In this series of interviews with top executives at leading F&F houses, companies expressed that raw material price concerns are less prevalent now than in years past, although the industry is becoming more competitive as acquisitions consolidate the industry and regulatory burdens mount.

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