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Section: Flavor > Pharmaceuticals
Regulatory & Research
EFSA Evaluates Genotoxicity Potential of Six Flavors
Each of the additives had an α,β-unsaturated aldehyde or ketone structure that marked it as risky
Flavor
EcoVadis Recognizes Givaudan's Sustainable Procurement Initiatives
Third-party sustainability certifier, EcoVadis, ranked Givaudan in the top 1% of 55,000 companies participating in corporate social responsibility.
Event Coverage
[Podcast] Manipulating Whisky Flavors With Ewan Morgan
The latest edition of the Two Sense podcast features a conversation with Ewan Morgan, national director of Diageo, at
Flavorcon
2018.
Ingredients
Zymvol x Aminoverse Partner on F&F Enzymes
The two biotech companies expect to have their enzymes on the market by the second quarter of 2021.
Flavor
2019 Leaderboard: IFF Strengthens Position With Frutarom
Closing the Frutarom acquisition in Oct. 2018, the company saw Frutarom contribute $359.6 million to its core business.
Savory Applications
Symrise Gets to the Meat(less) of Alternative Proteins
According to data from Mintel, 68% of those questioned said that taste was the most important factor when it comes to dishes based on alternative proteins. “With this in mind, we have been actively engaged with consumer motives and have derived preferences regarding meat-free products from them,” said Eva Scholten, marketing manager, culinary EAME.
Flavor
Of the Mo-Mint: Callisons Opens Indian Plant
The supplier of mint oils and flavors will manufacture liquid and dry blends and flavors, as well as spay dried products for the beverage, confectionary and oral segments, at the manufacturing facility in Chakan, Pune.
Event Coverage
NAFFS Meeting to Focus on Stevia, Pesticide Residues
Formulation, environmental and health considerations.
Trends
Survey Reveals Superheroes of Product Success: Colors & Flavors
Innova Market Insights' research has identified the role of colors and flavors as being highly significant in the development of successful new products.
Flavor
2018 Leaderboard: Mane SA Increases Global Position
Mane SA rose in the leaderboard ranks this year due to a combination of new successes in beverages, confections and seasoning and strong performance in its fragrance division.
Flavor
Bell Announces New Hire and Two Promotions
Karen Clint has been appointed as Bell’s marketing manager while Aaron Graham was promoted to vice president of technical services for flavor and Simon Poppelsdorf was promoted to global vice president for flavor.
Regulatory & Research
Symrise Aims to Solve Alternative Protein Challenges
Symrise and Diana Food are working a new initiative: Taste for Alternative Protein (TAP).
Flavor
Firmenich Begins Construction on Flavor Plant in China
Firmenich announced that it will begin construction on a flavor production facility that will allow improved customer service across China.
Regulatory & Research
FDA Finds Flavored E-Cigs in Poor Taste
“The Trump Administration is making it clear that we intend to clear the market of flavored e-cigarettes to reverse the deeply concerning epidemic of youth e-cigarette use that is impacting children, families, schools and communities,” said Health and Human Services secretary Alex Azar.
Flavor
FONA Appoints Executive Vice Presidents and Six Scientists
FONA International announces two executive vice presidents and six scientists to join the company.
Flavor
Symrise's Profits Are Looking Up For Q2
Symrise experiences profit increase in both group and individual sales for Q2.
Flavor
Now Hiring: Junior Flavor Chemist at Flavor Producers
The junior flavor chemist will be responsible for building technical credibility with internal and external customers, while successfully creating flavors and assisting in prototyping formulations.
Flavor
Givaudan Expands Nantong Facility, Doubles Flavor Production Capacity
“The total investment we have made on the Nantong site supports our strategic goal of increasing Givaudan’s footprint in high growth markets and capturing growth opportunities," said Givaudan CEO Gilles Andrier.
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