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Section: Flavor > Pharmaceuticals
Flavor
Sweegen Introduces Stevia Product Bestevia e+
The company introduced its latest stevia sweetener at Supply Side West in Las Vegas and will feature it at Flavorcon 2018.
Flavor
Stephen Manheimer Joins Monell Center Board
Manheimer, who has been a member of Monell’s International Advisory Council since 2001, is a third-generation member of a natural flavors and fragrances family. He has been associated with the organization since the early 1970s.
Flavor
2019 Leaderboard: Takasago Focuses on Global Strategy
As the company nears the end of its 10-year global business plan, the company is focusing on strengthening cooperation and collaboration between group companies and has invested in new infrastructure.
Flavor
Capiton Acquires Majority Stake in Axxence Group
Joost van Neck, founder of Axxence commented, “Axxence and its management look forward to the new opportunities and synergies which will arise from the future collaboration with Capiton and its partners."
Regulatory & Research
Color Impacts Taste Confirms Penn State Research
Penn State research has found that color can impact the taste of food and beverage, confirming previous studies on the subject matter.
Flavor
2018 Leaderboard: Takasago Shifts to Profitable Structure
The Tokyo-based company has made a number of investments in its global supply system, including investing in fermentation processes and supporting those impacted by the earthquakes in Mexico.
Beverage
The State of Citrus Oils, 2019-2020
The long-awaited return of a buyer’s market.
Flavor
2018 Leaderboard: Frutarom Continues Strategic Acquisitions
Despite recent news of IFF's acquisiton of Frutarom, the Israel-based company has made a total of 12 acquisitions in 2017 and hasn't slowed its approach of purchasing small and mid-sized flavor and fragrance businesses.
Ingredients
First Person: Hacking Musk Strawberry Flavor
Decoding an exotic botanical close to home.
Flavor
A Standing Ovation for WFFC Annual Recognition Dinner
This year's WFFC awards recognition dinner honored four women for their unique and outstanding achievements in the industry.
Regulatory & Research
FDA Talks Cannabis Next Steps, Announces Public Hearing
The new steps will include the creation of an eternal agency that will explore potential pathways for the lawful marketing of products with CBD.
Trends
You Can Pickle That: Symrise Conducts Ferment Study
Researchers found an increase in the appearance of “fermented” on restaurant menus, and significant growth of food and beverage products utilizing fermented ingredients.
Flavor
Steve Presley Named Head and CEO of Nestlé USA
Presley, who currently serves as chief finance and strategic transformation officer for the company, will assume his new position April 1, 2018.
Flavor
[gallery] Sustainability Takes Center Stage at Grasse FlavourDay
More than 80 people gathered in Grasse to discuss sustainability-related topics, including the ways policy makers’ actions are shaping companies’ operational frameworks, the commitment and contribution of the flavor industry, and what consumers want and understand when it comes to ‘sustainability.’
Event Coverage
Creating ‘Natural’ Value With Steve Pringle at Flavorcon 2019
To discuss how brands can create value with naturals, Steve Pringle, VP global mint and Sensates® group for Takasago International Corp., will be presenting at
Flavorcon
2019.
Ingredients
Emerging Markets, Supply Chain, Ingredients Take Center Stage at IFEAT 2012
Select highlights from the symposium of the International Federation of Essential Oils and Aroma Trades in Singapore.
Event Coverage
NAFFS Meeting to Focus on Stevia, Pesticide Residues
Formulation, environmental and health considerations.
Flavor
Symrise Joins KitchenTown Berlin to Accelerate Startups' Market Entrance
KitchenTown helps drive market ideas from ideation to market testing. With the partnership, Symrise will leverage its food facilities to facilitate collaboration and co-creation between experts and entrepreneurs.
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