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Section: Flavor > Ingredients

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Map of the Flavor World

Spicy and exotic flavors are trending in the flavor market, drawing inspiration from across the globe. Read more for details on the spices leading today's industry.

According to the company’s press release, the proposed site will be dedicated to producing Bioalbumen, a fermentation-derived egg protein powder.

Onego Bio to Open Egg Protein Manufacturing Facility in Jefferson County, Wisconsin

The company purchased 25.9 acres within the county's innovation campus to build a flagship manufacturing facility for egg proteins.

The acquisition enables Michael Foods to focus on its edible egg business, while allowing IsoNova to keep up with increasing customer demands.

Symrise Acquires Michael Foods Egg Processing Plant

The acquisition enables Michael Foods to focus on its edible egg business, while allowing IsoNova to keep up with increasing customer demands.

These portfolio highlights include plant-based ranges and citrus extracts.

Agrumaria Reggina, Mane & Treatt Unveil Flavor Portfolio Additions

These portfolio highlights include plant-based ranges and citrus extracts.

Denali Flavors Expands Ingredients Plant for Ice Cream Applications

The $2 million expansion is expected to grow the company's raw ingredients storage capabilities and boost workflow efficiencies.

The portfolio consists of three categories. One of which is Citrus Fruit: Bergamot, Bitter Orange, Cedar, Clementine, Grapefruit, Lemon, Lime, Mandarin, Orange, Pomelo.

Agrumaria Reggina Debuts Nature Spark Portfolio

The extracts are said to be derived solely from fruits and botanicals.

Citrus Spark are FTNF (from the name fruit), natural flavors to apply in food and beverage applications.

Agrumaria Reggina Releases Citrus Spark Range

The range is extracted exclusively from citrus essential oils and fruit extracts through techniques that keep all the aromatic profiles of the fruit.

The report is said to mark a significant milestone in the company’s ongoing journey toward sustainability, encapsulating a deep commitment to environmental and social responsibility at the core of its corporate vision.

Agrumaria Reggina Reveals First Sustainability Report

The report is said to mark a significant milestone in the company’s ongoing journey toward sustainability, encapsulating a deep commitment to environmental and social responsibility at the core of its corporate vision.

Joel Longbons' appointment is said to be a pivotal moment in Agrumaria Reggina's international expansion journey, designed to further enhance its presence and capabilities within the American market.

Agrumaria Reggina Welcomes Joel Longbons as General Manager for North America

Longbons' appointment is said to be a pivotal moment in Agrumaria Reggina's international expansion journey, designed to further enhance its presence and capabilities within the American market.

The technology is designed to enable Agrumaria Reggina to produce a diverse range of citrus products, including Orange Juice Concentrate Cloudy (from High Pulp to Low Pulp), Essential Oil Cold Pressed, Distilled Oil, Pulp Cells, and other fruit components.

Agrumaria Reggina Announces Expansion with Facility Debut in Egypt

The facility is said to boast 24,000 square meters, equipped with JBT technology, including 14 high-speed extractors, ensuring efficiency and precision in processing operations.

NATIVA holds the distinction of being the first B-Corp-certified company in Italy, which is said to aid Agrumaria Reggina in identifying the areas of improvement to achieve a higher standard of sustainability.

Agrumaria Reggina Partners with NATIVA to Amplify Sustainability Efforts

This collaboration is designed to enable Agrumaria Reggina to comprehensively evaluate and assess its current impact on all stakeholders.

The center will focus mainly on developing new products for the food and beverage industries.

Agrumaria Reggina to Open Taste Innovation Center in Milan

The center will focus mainly on developing new products for the food and beverage industries.

Karabo Radebe, managing director of CJP Chemicals, stated, 'This partnership marks a significant step towards enriching the South African food and beverage sector with innovative, fresh, and creative solutions.”

Agrumaria Reggina and CJP Chemicals Announce Distribution Partnership in South Africa

Felice Chirico, co-owner and Sales & Marketing director at Agrumaria Reggina, expressed, “Aligning with CJP Chemicals is a deliberate move to embrace a global arena with a local approach."

As of October 1, 2023, Raymond Yanni has taken the role of general manager at Agrumaria Reggina FZ-LLC, the company's newly established legal entity based in Dubai.

Agrumaria Reggina Appointments Raymond Yanni as General Manager MEA

Yanni is said to bring a wealth of experience and technical expertise in the Food & Beverage industry to his new role as general manager MEA.

Through this initiative, Agrumaria Reggina will distribute Policom's B2B portfolio, geared toward producers with ingredients and solutions that facilitate the creation of effective plant-based applications.

Agrumaria Reggina Partners with Policom to Debut Nutrition Venture Plant-based Portfolio

Nutrition Venture is said to focus on a range of products, including plant-based pastes, all-in-one compounds and ingredients.

FlavorSum CEO Brian Briggs.

National Flavors, B&D Flavours & GSB Flavor Creators Become FlavorSum

FlavorSum is comprised of three solutions brands focused on sourcing and customer service. (Pictured: FlavorSum CEO Brian Briggs)

The collaboration between IFF and the Museum of Ice Cream includes multi-sensory installations, ice cream and related merchandise intended to immerse consumers in the world of ice cream.

IFF Announces Museum of Ice Cream Singapore Location

The collaboration between IFF and the Museum of Ice Cream includes multi-sensory installations, ice cream and related merchandise intended to immerse consumers in the world of ice cream.

Holiday flavors and spicier notes are more prominent during the Fall and Winter when people seek a sense of coziness and comfort as the days become shorter, according to FlavorSum's guide.

FlavorSum Releases 2025 Seasonal Flavor Guide

The guide offers an overview of seasonal flavor trends across spring, summer, fall and winter in various food and beverage categories.

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