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Section: Flavor > Ingredients

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[Flavorcon 2017] Berjé’s Sustainable Efforts Stay Golden

Berjé supplies raw materials and provides manufacturing capabilities including blending, filtering, decolorizing, custom formulation and fragrance compounding. The NJ-based company will be exhibiting at Flavorcon as a gold sponsor.

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Q&A: EU’s Regulation Progression with Alexander Mohr

A new year is accompanied by new regulations and evolving consumer preferences. EFFA's Alexander Mohr, Ph.D. shared insight about the news in an exclusive Q&A. For the full interview, check out P&F's February 2017 issue.

Chocolate Churro breakfast cereal. Photo: Cereallife Instagram.

Cinnamon Toast Crunch Releases Chocolate Churro Edition

This flavor combines its Chocolate Toast Crunch and Churro Toast Crunch into one cereal.

The acquisition enables Michael Foods to focus on its edible egg business, while allowing IsoNova to keep up with increasing customer demands.

Symrise Acquires Michael Foods Egg Processing Plant

The acquisition enables Michael Foods to focus on its edible egg business, while allowing IsoNova to keep up with increasing customer demands.

DSM will reduce its CO₂ emissions by approximately 50,000 tons per year after signing a Power Purchase Agreement with Ørsted A/S.

DSM Signs Renewable Energy Agreement with Ørsted

DSM will reduce its CO₂ emissions by approximately 50,000 tons per year after signing a Power Purchase Agreement with Ørsted A/S.

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Evening of Pairings With American Society of Perfumers

American Society of Perfumers is hosting its annual Evening of Pairings, which will bring perfumers together for an evening of food and fragrances.

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Raw Material of the Week: Black Tea Essenstrate

Haldin Pacific Semesta has developed a black tea ingredient to use across numerous RTD applications. In addition to the various uses of the ingredient, it is also suitable for halal certification.

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Givaudan Announces Chris Thoen Retirement and Executive Changes

Givaudan’s head of global science and technology, Chris Thoen, has announced his retirement after a 30-year career in research and development.

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Symrise Expands in Asia-Pacific Amid Industry Shift

Symrise unveiled its Asia-Pacific Flavor Innovation and Technology Center in Singapore, as other companies make similar moves.

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Redefining Communication: NAFFS Explores Safety and Natural Labeling

The first session of the NAFFS meeting explored challenges and solutions for effective communication between the industry, regulatory agencies and the public.

Table Sauce Flavors Diverge into Traditional and Ethnic

Mintel explores the new exotic and traditional flavors emerging in the table sauces merket

On Location: the 2011 Table Talk Exhibition, Amsterdam

The flavor industry gathers to evaluate ingredients and network

Sensient Expands Presence in China and Costa Rica

Sets up manufacturing facilites in Guangzhou and Alajuela, and a technical center and sales office in Shanghai.

FEMA Invites Nominations for Excellence in Science Award

The award recognizes individuals with outstanding dedication to the advancement of flavor science.

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Firmenich's Stevia, Monk Fruit, NHDC and Rubus Extracts

To complement our market leading taste ingredients portfolio, Firmenich expanded into the supply of plant-based sweeteners from Layn.

The regulatory step is the last hurdle for the stevia sweetener in the European Union.

SweeGen’s Reb M Seeks Approval in Europe

The regulatory step is the last hurdle for the stevia sweetener in the European Union.

Coast smokes are made from pure hemp and utilize natural herb wraps and biodegradable filters.

Coast Adds Eight Flavors to CBD Smokes Collection

Coast smokes are made from pure hemp and utilize natural herb wraps and biodegradable filters.

A top accomplishment, according to CEO Deo Persaud is expanding the Aurochemicals.com Document Center, adding 15,000 informational regulatory documents (now 21,700 documents overall)

Aurochemicals Implements 24 Innovative Efficiencies Across Manufacturing & Infrastructure

CEO Deo Persaud shares, "We prioritize strategic transformation rooted in, and advances, superb quality and value for our customers. That philosophy has been the driving force for breaking new ground and fine-tuning previously implemented improvements."

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