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Section: Flavor > Ingredients

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Natural Sclareol: Bringing depth to woody, balsamic and sweet applications

Indulge in this unique natural ingredient that is sure to excite your taste buds with its aromatic, earthy and spicy nuances. A Sigma-Aldrich® aroma chemical that meets the specifications for Food Grade, Kosher and Halal.

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Natural Sclareol: Bringing depth to woody, balsamic and sweet applications

Indulge in this unique natural ingredient that is sure to excite your taste buds with its aromatic, earthy and spicy nuances. A Sigma-Aldrich® aroma chemical that meets the specifications for Food Grade, Kosher and Halal.

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Remove Color, Haze and Imperfections From Your Flavors and Fragrances!

Gusmer Enterprise’s filtration products are the solution to your liquid clarification needs. We offer filter media that aids in the removal of haze, wax, colloidal particles, odors, and color; leaving our customers with a clean, filtered and polished product.

Calamansi can be eaten in any stage of maturation, and I would expect that the characteristics change during ripening much like the mandarin does.

How A Flavorist Adjusts to Fluctuations in the Citrus Industry

A self-proclaimed citrus groupie shares workarounds for ingredient shortages as a flavorist.

The audit was the unannounced audit that accredited auditors must perform every three years.

Lebermuth Announces 100% SQF Score on 2021 Food Safety Audit

SQF compliant companies must demonstrate their manufacturing facility meets high-quality food standards to minimize hazards and food safety risks.

Kelli Heinz currently works as the vice president of marketing and industry affairs at Bell Flavors & Fragrances.

Kelli Heinz Appointed 2025-2026 Flavor Extract Manufacturers Association President

Heinz has over 20 years of experience in the flavor and fragrance industry and has been a member of FEMA since the early days of her career.

Product developers in the flavor and fragrance industries are using artificial intelligence to reduce the development timeline.

Industry Experts Discuss Artificial Intelligence Innovation and Role of Robotics in Flavor and Fragrance Industry

Learn more about how the industry is applying these technologies while keeping humans at the center of innovation.

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Flavorchem Announces Investment After Tax Reforms

Following tax reforms in IL, the company announced an investment of $4 million for new equipment.

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The Art of Peas and Distillation

The National Association of Flavors and Food-Ingredients Systems' winter meeting featured a focus on a new botanical-based beverage category, spearheaded by the founder of Seedlip, Ben Branson.

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Update: Firmenich Acquires Flavourome in Africa

Firmenich has expanded its influence in South Africa with the acquisition of sweet and savory flavor solution company Flavourome.

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Roman chamomile: Aromatherapy and well-being

The Roman chamomile essential oil is an Albert Vieille specialty, developed thanks to its strong capability in sourcing and processing.

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Natural Advantage's Natural S-Allyl Cysteine

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[Flavorcon 2017] Excellentia International is as Pure as Gold

With essential oils, aroma chemicals, botanical extracts, flavor systems and customized blends of flavors and fragrances, Excellentia International is the go-to for all natural ingredients. Visit the company at Flavorcon 2017 to learn more about this gold sponsor and its natural ingredients.

Vanillin Ex Ferulic Acid and Vanillin Ex Vanilla Bean

These flavor materials from Omega Ingredients Ltd. comply with EU natural regulations

Material study: Heterocyclic Nitrogen- and Sulfur-Containing Aroma Chemicals

A look at the two groups that comprise this section of heterocyclic chemicals, with a focus on the aromatic molecules

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Recreating Scents and Tastes With Aromyx’s Latest Software Tool

Magic Search allows users to deconstruct the EssenceChip measurement of a perfume or beverage into its constituent receptor responses, along with showing every possible recipe to make that flavor or fragrance.

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Building a Better Flavor Plant and Protecting Raw Materials

At Flavorcon 2018, Joe Macdonald, VP of global planning for IFF, and Rich DiBernardo, president of Initech Inc., will discuss the future of flavor manufacturing and how companies can build a better plant through streamlining.

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[Mini-Podcast] Talking Flavor Trends and Markets at Flavorcon

What's happening in the flavor world? Flavorcon conference director, Deniz Ataman, discusses this and the upcoming flavor event in the latest Two Sense podcast.

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