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Section: Flavor > Dietary Supplements
Dietary Supplements
Frutarom Launches Fruit-Based Supplements, Frutaceuticals
Frutarom BU Health has launched Frutaceuticals, a fruit-based deliver system that offers an alternative to pills.
Ingredients
Laughing Giraffe Launches Kick’n Flavored Fruit Snacks
Laughing Giraffe Organics has released its latest spiced dried fruit snack, which features flavors inspired by Latin American foods and beverages.
Beverage
The Fruits of Our Labor
This month's editor's note reflects upon the incredible changes of the past 12 months.
Beverage
Grapefruit: the 'Forbidden' Fruit
The most recent addition to the citrus family, the grapefruit was relatively unknown to both Eastern and Western civilizations until its discovery in Barbados in 1750. Since then, it has spread to tropical and sub-tropical regions throughout the Western Hemisphere, and is renowned for its distinctive, sweet-sour flavor. Here, the authors review the similarities between the grapefruit and its larger ancestor, the pummelo, and examine grapefruit oil components and their distinct flavor profiles.
Beverage
Brown Oil Extractor
A new commercial method for the production of citrus essential oils in Florida.
Beverage
Kerry Debuts Citrus Extract Technology
The technology is said to be more effective than traditional methods at retaining the great aroma and flavor characteristics of fresh citrus.
Ingredients
CitrusOil RecoveryDuringJuice Extraction
In this article, the FMC oil recovery system and a review of the currently applied processing technology will be discussed
Flavor
Two Challenging Flavor Systems: Citrus Oils and Vanilla Extracts
Delivery options in-use.
Ingredients
Naringin Extraction from Exhausted Bergamot Peels
This paper describes a process using ultrafiltration and resin adsorption to purify naringin obtained by hot water extraction from bergamot peels.
Beverage
Supercritical Carbon Dioxide Extraction of Mandarin (Citrus deliciosa tenore) From South Brazila
The results presented in this work show the importance of experimental studies for the evaluation of the quantitative influence of process parameters on the supercritical extraction of mandarin.
Ingredients
Raw Material of the Week: Burning Ginger CO2 Extract
Some like it spicy, while others like it sweet. Ginger can come in many flavorful forms and Robertet now offers a new ingredient to meet the growing demand of ginger.
Regulatory & Research
Flavorchem Launches Line of Non-GMO Ingredients
Flavorchem Corp. launched a line of ingredients verified non-GMO through the Non-GMO Project.
Beverage
Givaudan Develops New Lemon and Lime Flavors
Variations of traditional citrus blends, the new flavors include India lime, lo porto and femminello among others.
Dietary Supplements
Symrise to Launches Active Lifestyle Solution Chondractiv Plus
The Symrise solution is said to be backed by a literature review and sensory consumer insights.
Beverage
Simply Beverages Releases Line of Light Juices
Similar to its other products, the line of new beverages will contain non-GMO ingredients with fewer sugars and calories.
Ingredients
Delivering a legacy of leadership in authentic Citrus
Experience the irresistible complexity and freshness of authentic fruit! Firmenich is proud to share its range of mouthwatering citrus tonalities, the result of 75 years of dedicated craftsmanship and expertise in high-tech extraction.
Ingredients
Citrus Innovation: Another Look
Ongoing advances in technology and evolving customer and consumer demands add a modern twist to citrus ingredients and applications.
Beverage
Evolva Launches Sustainable Valencene
Evolva announced the launch of valencene, a sustainable orange flavor and fragrance ingredient.
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