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Section: Flavor > Beverage
Blackberry Vanilla. Photo: Olipop Facebook.
Olipop Adds Blackberry Vanilla Flavor
The flavor is said to be a deep, dark blackberry juice combined with rich vanilla.
Dec 29th, 2020
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Flavor Labs Releases Natural Blackberry Flavor
Flavor Labs has introduced its latest natural blackberry flavor to be used in applications such as coffee, CBD oil, candies and more.
Apr 20th, 2018
Blackberry rhubarb will join One Tree Cider's seasonal collection of flavors.
One Tree Cider Announces Blackberry Rhubarb Flavor
Blackberry rhubarb will join One Tree Cider's seasonal collection of flavors.
Apr 20th, 2021
The flavors include Staycation, Mojito and Boysen the Berry. Photo: One Tree Cider's Instagram.
One Tree Cider Launches Summer Flavors
The flavors include Staycation, Mojito and Boysen the Berry.
Jun 22nd, 2021
The low calorie, low sugar drink is available in three new flavors. Photo: Poppi's Facebook.
Poppi Launches Classic Prebiotic Soda Flavors
The low calorie, low sugar drink is available in three new flavors.
Apr 21st, 2021
Vizzy is launching four new fruity flavors March, 2021 with antioxidant vitamin C, and only 100 calories. Photo: PennLive.
Vizzy Hard Seltzer Announces Spring Flavors
Vizzy is launching four new fruity flavors March, 2021 with antioxidant vitamin C, and only 100 calories.
Feb 23rd, 2021
Sensient Predicts Top 10 Beverage Flavors for 2010
Flavors include baobab, caja, cape goosebery and elderflower among others.
Dec 2nd, 2009
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Cold Brew Meets Wine With Apothic Release
Winemaker Apothic has released its latest Apothic Brew, which features a blend of the smooth mouthfeel of cold brew coffee and the juicy blackberry flavor of a dark red wine.
Mar 20th, 2018
Several of the new additions, including Dr Pepper Blackberry, will be permanent to their brand portfolio.
Keurig Dr Pepper Announces New Flavors Across Cold Beverage Portfolio
These flavor additions will include brands such as Dr Pepper, 7Up, A&W and Snapple.
Feb 13th, 2025
The line includes, Lemon, Blackberry, Cucumber and Grapefruit. Photo: Boxed Water is Better.
Boxed Water Is Better Announces Four Flavors
All four flavors will be released the first quarter of 2021.
Dec 16th, 2020
Prickly Pear is the fourth flavor of Psychedelic Water and is inspired by desert cacti with notes of stone fruit.
Psychedelic Water Celebrates First Anniversary with New Flavor
Prickly Pear is the fourth flavor of Psychedelic Water; inspired by desert cacti with notes of stone fruit.
Feb 28th, 2022
Photo: Pabst Blue Ribbon Instagram.
Pabst Blue Ribbon Adds to Alcoholic Coffee Line
This is Pabst second coffee launch with a new less sweet and dairy-free option.
Dec 30th, 2020
Spiked lemonades, fruity combos and organic seltzers are all part of the upcoming launches.
Flavor Round Up: Latest In Hard Seltzer News
Here's a roundup of recent hard seltzer launches from new brands to new flavors.
Feb 25th, 2021
Spindrift's unsweetened lemonade collection will launch with three flavors. Photo: Spindrift's Facebook.
Spindrift Announces Lemonade Collection
Spindrift's unsweetened lemonade collection will launch with three flavors.
Feb 19th, 2021
A Mintel survey also reported that 50% of participants cited beer as their alcoholic beverage of choice at home, or at bars and restaurants, compared to 45% non-sparkling wine.
7 Emerging Flavor Trends Driving the Alcoholic Beverages Market
Discover the key findings driving the alcoholic beverages market in T. Hasegawa's Flash Flavor Report.
Feb 24th, 2023
iso-Valeric acid makes a subtle, but very useful, contribution to hazelnut flavors at 100 ppm.
iso-Valeric Acid in Dairy, Brown, Nut, Savory, Alcoholic Drink & Fruit Flavors
The profile of iso-valeric is very much stereotypical of the primary cheese odor, without any hint of the faint goaty character that starts to creep into the series of aliphatic acids from six carbon atoms upwards.
May 1st, 2024
The best level of addition to blackcurrant flavors is around 100 ppm.
Methyl Salicylate in Berry, Fruit, Alcoholic Drinks & Other Flavors
See how this flavorist's relationship with methyl salicylate while transitioning from Europe to the U.S.
Nov 1st, 2024
Green bell pepper, mushroom, celery, and potato/potato chip among others came up as options for cis-3-hexenal.
Flavorist Panel Evaluates Syringaldehyde, Turmeric Root CO2 Essential Oil, Buchu Oil and Other Materials
Cyndie Lipka's panel discusses possible applications for a lineup of materials.
Jun 1st, 2023
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