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Salted Caramel joins several other 750 ml milkshake flavors. Photo: Shaken Udder Milkshakes' Facebook.

Shaken Udder Launches Salted Caramel Flavor

Salted Caramel joins several other 750 ml milkshake flavors.

Starbucks has launched the Iced Shaken Espresso in three flavors as well as a new non-dairy milk, available in stores. Photo: Starbucks Facebook.

Starbucks Launches Iced Shaken Espresso

Starbucks has launched the Iced Shaken Espresso in three flavors as well as a new non-dairy milk, available in stores.

White Claw Launches Hard Seltzer Surge

The brand has also launched a third variety pack with new flavors.

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Addressing Oil Solubility and Creating Stable Flavors

During Flavorcon 2018, Yvonne Jin, principal technologist for Ingredion, will be discussing approaches to creating stable oil soluble flavors.

Senomyx, Firmenich Extend Sweet-Taste Technology Agreement

Focuses on developing products to enhance the taste of sucrose, fructose and rebaudioside

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Coffee Talk With Flavorcon Speaker Barb Stuckey

In this Flavorcon interview, we talked to Barb Stuckey about her upcoming Flavorcon appearance and where she sees the flavor market heading.

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Sonic Drive-In Taps Sparkling Water Trend

Sonic Drive-In has released a flavored sparkling water beverage in an effort to attract health-conscious consumers.

Photo provided by Constellation Brands, Inc

Spicy & Sweet With Modelo's Michelada

Casa Modelo has launched a new ready-to-serve michelada, which will combine spicy and sweet flavors.

The new cold brew is topped with a chocolate cream foam and sweetened with vanilla syrup.

Starbucks Introduces Summer-inspired Menu

Starbucks' utilizes nostalgic flavor profiles for its seasonal menu.

Sugar content is one of the major elements being looked at more closely by health conscious consumers.

Sweet & Healthy: Solving the Dilemma

With consumer concern continuing to shift toward healthy and natural options, natural sweeteners have an important role to play in keeping those options tasty.

Article sponsored by Zemea

Flavor professionals from around the world are set to explore the two-day expo hall featuring the latest debuts in taste technologies.

Flavorcon 2024 Expo Hall Sneak Peek: See the Taste Ingredients, Technologies & Services Highlights

Flavor professionals from around the world are set to explore the two-day expo hall featuring the latest debuts in taste technologies in Atlantic City this October.

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Spiked Sparkling Water Adds Hint of Japanese Flavor

Truly Spiked & Sparkling has released its new flavor that combines lemon with the Japanese fruit yuzu.

Givaudan Invests in Sweetness Solutions

Growing discovery program for the development of natural ingredients, regulatory approval of artificial molecules

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FONA Appoints Executive Vice Presidents and Six Scientists

FONA International announces two executive vice presidents and six scientists to join the company.

Photo: Crazy Asian Wild Seltzer's Facebook.

Crazy Asian Wild Seltzer Launches Fruity Spring Flavor

This is the brands third flavor launch since its start in 2020.

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Spent Coffee Grounds: A Medium for Sustainable Change

By extracting these key residual volatile aroma compounds from food-grade spent grounds, it is possible to yield high-quality, sustainable flavoring products for use in a range of sweet and savory, coffee and non-coffee related applications

The drink combines strawberry puree with powdered sugar funnel cake. Photo: Starbucks' Facebook.

Starbucks Debuts Strawberry Funnel Cake Frappuccino

The drink combines strawberry puree with powdered sugar funnel cake.

Vizzy is launching four new fruity flavors March, 2021 with antioxidant vitamin C, and only 100 calories. Photo: PennLive.

Vizzy Hard Seltzer Announces Spring Flavors

Vizzy is launching four new fruity flavors March, 2021 with antioxidant vitamin C, and only 100 calories.

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