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Section: Fragrance
Ingredients
Flavor Bites: Perfumers and Flavorists
Although there are distinct differences in the responsibilities and duties of perfumers and flavorists, these two occupations share many similarities and can learn much from each other
Regulatory & Research
Essential Oils and Forest Extracts: Complex, Unique and Vulnerable Industries Facing EU Green Deal
The implementation of the European Green Deal must consider the complexity and fragility of the essential oils industry.
Event Coverage
Creating Effective Global Flavors at Flavorcon Day 2
On Nov. 14, 2018, day two of Flavorcon examined popular flavors of tomorrow, technical considerations for creating flavors and novel flavor ingredients.
Trends
Forward Thinking: A Sustainable Future
Recycled plastic technologies and programs, eco-friendly fashion, environmentally conscious laundry products, sustainably sourced ingredients and byproducts created from waste are just a few of the many current sustainable initiatives.
Ingredients
2021 Leaders & Newsmakers: IFF Merger Supports Steady Growth
IFF has expanded its portfolio and capabilities due to the merger with DuPont’s nutrition and biosciences division.
Regulatory & Research
French Translation: Essential Oils and Forest Extracts: Complex, Unique and Vulnerable Industries Facing EU Green Deal
Flavor
Independent Flavorist Tony Moore Launches Collaborative Database of Flavor & Fragrance Materials
Along with Tony Moore's systems specialist partner, Paul Smiley, he has launched a free-to-use collaborative database of flavor and fragrance materials information at FlavScents.com.
News
Scents & Flavors Launches Online Database of Materials for Flavor, Perfume Industries
The database is free to use and includes a comprehensive set of data on each material.
Ingredients
Bell Flavors & Fragrances Names Jennifer Lucas as Director of Marketing, Flavor Division
The company also announces three additional appointments across taste and scent segments.
Event Coverage
Flavorcon 2018 Explored Flavor Formulation and Product Development, 2019 Date and Location Announced
More than 550 attendees and over 40 exhibitors from 24 countries attended this year’s event, which was held at Harrah’s Resort and Casino in Atlantic City, New Jersey on November 13-15, 2018.
Regulatory & Research
The IFRA Green Chemistry Compass: A Harmonized Tool to Support the Fragrance Industry's Pivotal Journey Toward Greater Sustainability
A breakdown of IFRA's Green Chemistry Compass, the 12 Principles of Green Chemistry and key takeaways of the initiative.
Ingredients
Steam distillation of the superficial essential oils: Hypotheses from studies with lavenders and mints
For any given scale of capital investment, the design of the distillery can be pre-calculated to give maximum throughput while minimizing damage to or losses from the oil.
Ingredients
Givaudan x Le Château du Clos Lucé Create "Leonard de Vinci et les parfums à la Renaissance” Exhibition
The exhibition showcases exclusive fragrances developed by Givaudan perfumers including Calice Becker, Shyamala Maisondieu, Nadège le Garlantezec, Rodrigo Flores Roux and Andréa Montanari.
Trends
Forward Thinking: Sensory Sensations
New and interesting sensory concepts, products and restaurants continue to be introduced, such as flavor-enhanced products, mashups, edible nail polish, lifestyle destinations, scented spaces and immersive experiences.
Ingredients
Consumer Preferences Are Redefining Tobacco's Role in Flavor and Fragrance: Q&A with Tobacco Flavorist Manoj Arora
The chief perfumer and tobacco flavorist of Sacheerome discusses how trends towards health and wellness are applying to tobacco flavors and fragrances.
Flavor
2012 Flavor & Fragrance Leaderboard
Acquisitions, raw material price pressures and an uncertain economy make for a mixed picture
Fragrance
2010 Flavor & Fragrance Leaderboard
Cautious optimism, gradual recovery and a return to growth
Ingredients
Flavor Bites: Diphenyl Ether
The odor of this underused material is aggressively pungent but strongly reminiscent in dilution of mango skins.
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