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2,100 Results
Section: Flavor
Trends
Report: Kids' Flavor Preferences Evolving
Ethnic, exotic and blended flavors to emerge
Ingredients
Flavor Bites: Acetophenone
When it comes to berry flavors, the recommended levels of acetophenone can range anywhere from 10 ppm to 50 ppm depending on the fruit.
Ingredients
Flavor Bites: Benzyl acetate
Though this ingredient is mostly associated with berry flavors, its characteristics can provide a striking berry nuance in a variety of non-fruit flavors.
Trends
9 Organic Food and Flavor Trends Taking Over the Grocery Store
A staple in the food and flavor industry, naturals are finding growth in plant-based products and new beverage formats.
Ingredients
Furaneol in Fruit Flavor Formulations
Furaneol is so expansive that, to do it justice, the author split this column into parts, looking at fruit flavors first.
Beverage
Soft Drink Flavor Profile Trends
Health concerns bring new flavor profiles to carbonated soft drinks
Beverage
Flow Alkaline Spring Water Launches Peach and Blueberry Flavor
The company has launched a larger size and a new flavor this year.
Beverage
Flavor Bites: Ethyl Lactate
While not a highly recognizable component of any flavor, ethyl lactate adds complexity, e.g., in the wines in my cellar.
Beverage
Flavor Bites: Methyl Anthranilate
Dislike of methyl anthranilate at high levels should not blind us to the multitude of subtle but intriguing influences that are possible with this chemical.
Ingredients
Flavor Bites: Pent-3-en-2-one
Despite its limited usage and subtle role in a profile, this is an ingredient that flavorists could make much more use of to brighten an unusually wide range of flavors.
Beverage
Flavor Bites: Zingerone
Raspberry ketone is found in various levels ranging from around 10 ppb up to about 4 ppm and has a specifically raspberry aroma with subtle balsamic nuances. Combined with zingerone, it creates a synergistic effect that allows for more modest levels of raspberry ketone.
Trends
Firmenich Announces 2020 Flavor of the Year: ‘Classic Blueberry’
'Classic Blueberry' announced as Firmenich's flavor of the year for 2020.
Ingredients
Flavor Bites: Para-mentha-8-thiol-3-one acetate
Though similar to para-mentha-8-thiol-3-one in odor profile, para-mentha-8-thiol-3-one acetate is more heat stable and is less prone to H2S loss on storage.
Trends
Wild Flavors Launches Wild Sweetness Enhancer
New ingredient adds sweetness perception and reduces sugar/calorie content, while helping to lower finished product costs.
Trends
Wild Flavors Launches Flavor Fusion Line
Line uses fruit, spice, herb and floral profiles
Ingredients
WILD Flavors Creates Strawberry Range
Distinct profiles will make the flavors marketable to different regions
Trends
Flavor Trends: Wild Tailors Flavors for Africa
African and Middle Eastern consumers prefer juice drinks with intense colors and flavors, according to Wild.
Trends
Wild Flavors Celebrates Seasonal-inspired Mocktail Flavors
Line includes natural rum, gin and peach sangria-type flavors for non-alcoholic food and beverage uses.
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