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Section: Flavor
Trends
Global Confectionery Market Valued at $147.7 Billion by 2013
According to a recent report by Research and Markets, the global confectionery market grew 3% in 2008 to reach a value of $127.9 billion.
Regulatory & Research
$112.4 Billion US Health and Wellness Category Grows 9%
Despite a tough economy, the US health and wellness industry sales jump 9% in 2008, with a steady 7% annual growth predicted over the next five years.
Regulatory & Research
Papa John's Spending $100 Mil to Remove Artificial Ingredients
The company is looking at a list of 14 ingredients, including corn syrup, artificial colors and various preservatives, that will be banished by the end of 2016, a Bloomberg report said.
Trends
Booster Beverage Market to Reach $184.1 Billion by 2033
Per the report, the market is being driven by the increasing consumption among teenagers and young adults who are more health-conscious.
Regulatory & Research
10 Insider Tips To Design Effective Flavor & Fragrance Presentations
Designing effective flavor and fragrance powerpoint presentations can be challenging and time consuming. Founder and creative director, George Costello of George Costello Creative, LLC, (GCC) shares his top “10 Insider Tips To Design Effective Flavor & Fragrance Presentations.”
Sweet Applications
Savory and Sweet Meet at Day 1 of Flavorcon
At Flavorcon 2017, savory and sweet tastes take over the Ingredients, Formulations and Trends track on Day 1 of the event. Learn how BBQ is back and about the history of confectionery.
Regulatory & Research
Day 1: Science and Technology Sessions at Flavorcon 2017
Be prepared to get technical at Flavorcon's science and technology track. The first day will feature presentations providing insight to different regulations, market trends and more.
Trends
Report: 10 Key Trends in Food, Nutrition & Health 2009
Convenience, health, energy and niches: combining proven science with quality ingredients
Event Coverage
Event Alert: WFFC Spring Meeting on April 1, 2009
Women in Flavor and Fragrance Commerce will hold its Spring Meeting on April 1, 2009.
Ingredients
LyondellBasell Files for Chapter 11 for US Operations
Move includes Millennium Specialty Chemicals; global operations to continue uninterrupted.
Ingredients
Takasago Releases Consolidated Financial Statement for Q1 2020
Takasago saw a decrease of consolidated net sales of 3.9% compared to the previous year totaling ¥38,587 million for the quarter running April 1-June 30, 2020.
Sweet Applications
Yogurtland Celebrates 15 Years with Re-Imagined Flagship Flavor
Not only is Yogurtland adding a twist to its original flavor, the company will bring implementations to elevate the Yogurtland brand and offer more convenience to consumers nationwide.
Event Coverage
Health Care Flavors 101 with Procter & Gamble’s Kavin Morgan
Kavin Morgan, global health care flavor section head for Procter & Gamble (P&G), will discuss the challenges and opportunities to creating health care and oral care flavors at
Flavorcon
2019.
Flavor
Symrise Kicks Off 2016 With a High Q1
Symrise reported high sales and growth for the first quarter of 2016.
Flavor
Now Hiring: Process Lab Technologist 1 at Flavor Producers
The process lab technologist will utilize various technologies to support product development through all its stages, assist production and work closely with QC.
Beverage
10 Health & Nutrition Trends Shaping the Food & Beverage Industry
Hydration is moving beyond plain water, as consumers look for more exciting options such as sparkling water or electrolyte powers.
Ingredients
Kerry Donates to Aid Communities Impacted by COVID-19
Kerry contributed €2.3M in food, ingredients and financial support in response to COVID-19.
Event Coverage
Innova Market Insights Identifies Top 10 Trends in Flavors
Plant-based, upcycled ingredients and other leading trends were examined during Innova Market Insights' webcast.
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