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Section: Flavor
Ingredients
Organoleptic Characteristics of Flavor Materials
This month’s column features discussions on violet leaf absolute, Fruitaleur, lavender extract and more.
Ingredients
Organoleptic Characteristics of Flavor Materials
This month’s column features discussions on lactadione, galbanum oil, 2-octanone and more.
Ingredients
Organoleptic Characteristics of Flavor Materials
This month’s column features discussions on organic hibiscus, elderberry, turmeric root and more.
Ingredients
Firmenich Announces AI-Created Flavor
Several other new AI-generated flavors are in advanced testing.
Savory Applications
Goldfish Unveils Old Bay Flavor
The limited-edition flavor includes Old Bay’s blend of 18 herbs and spices, including black pepper, paprika, celery salt and red pepper.
Savory Applications
Searching for Savory Flavor Solutions
According to a recent report the savory ingredients market size is expected to reach $11,284 million in 2027 from $7,204 million in 2019, growing at a CAGR of 7.70% from 2020 to 2027.
Regulatory & Research
ADM Report: Consumer Flavor Trends
The ADM research indicates that most consumers plan to improve their overall health and wellness in response to the COVID-19 pandemic.
Flavor
Vigon Completes Reaction Flavors Center
The Vigon maintenance team has finished the company’s new reaction flavors center.
Flavor
Firmenich Appoints Two Master Flavorists
Bipin Khara is a pioneer in taste modulation and an expert on sugar reduction; Chun-Yu Song is a leader in chicken tonalities, working with global savory brands.
Event Coverage
Your Flavoring Cannabis Questions, Answered
Industry experts are ready to answer your most burning questions about flavoring cannabis.
Flavor
Perfumer & Flavorist Launches Weekend Newsletter
The
Perfumer & Flavorist
weekend edition will provide a recap into the latest flavor and fragrance industry news.
Regulatory & Research
Nactis Flavors Hires Achille Riviello
Nactis Flavors has announced the hiring of Achillle Riviello as director of Synarome F&F specialties business unit.
Trends
Aromatech Launches Tea Flavor Range
Aromatech Group has launched a line of organic, natural and nature identical tea and herbal tea flavors in both liquid and granule forms.
Regulatory & Research
Patent Pick: Fully Loaded Flavor
"Loaded with flavor" is a phrase the inventors at Pepsico meant literally when they developed this aerogel invention. It is capable of carrying high flavor loads, helped by supercritical CO2.
Regulatory & Research
Patent Pick: Hydrogenated Oil Flavor
Patent Picks are chosen by the editors from publicly available sources. Today's choice, from T. Hasegawa Co., relates to an agent to impart hydrogenated oil flavor to products containing reduced amounts of hydrogenated oil.
Regulatory & Research
Patent Pick: Fish Flavor Extract
Patent Picks are chosen by the editors from publicly available sources. Today's invention, from Takasago International Corp., describes a fish extract having excellent flavor, and its production.
Event Coverage
New
Flavorcon
2015 Exhibitors Announced
Plus: latest speakers. Registration now open.
Beverage
OLIPOP Debuts Classic Grape Flavor
OLIPOP will donate 10% of its proceeds to local co-ops in Oakland, CA.
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