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Section: Flavor

Officially starting on February 1, 2024, Pringle is said to be responsible for developing and executing a business strategy to deliver sustainable growth in the F&F market in the Americas.

Azelis Taps Steve Pringle as Managing Director of Vigon International

Officially starting on February 1, 2024, Pringle is said to be responsible for developing and executing a business strategy to deliver sustainable growth in the F&F market in the Americas.

Company officials hope that this agreement will strengthen Arla’s ability to meet the growing demand for protein-enriched dairy in the United States.

Arla Foods Ingredients Announces Valley Queen Agreement, Strengthens US Presence

The South Dakota-based processor will produce ingredients from the Nutrilac ProteinBoost product range.

EFSA Finds Diacetyl Butter Flavoring Study Doesn't Hold Up

The EFSA concluded the cytotoxicity assay and the cellular system used by the authors have shortcomings that did not allow the extrapolation of the data to be used in the safe assessment of diacetyl as a flavoring agent in food.

Study: A Plate's Shape and Color Influences Taste Perception

A recent study showed cheesecake samples on round white plates were rated sweeter than those on black plates.

Along with new stand up pouches, a new flavor has also been released.

Hi-Chew Releases New Flavor in Stand Up Pouch

Along with new stand up pouches, a new flavor has also been released.

The holiday bundle offers three travel-sized fragrances paired with five pints of ice cream.

Salt & Straw Launches Edible Perfume & Ice Cream Pairing Bundle

The holiday bundle offers three travel-sized fragrances paired with five pints of ice cream.

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Catching up With Confections at Flavorcon with Stephen Wolf

Stephen Wolf will be presenting on day one of Flavorcon about the challenges the confectionery market faces with sugar replacement and sweet flavors.

The study looked for genomes of the tomato that involved fruit softening but not fruit ripening.

Tomato Gene Study Could Improve Flavor and Shelf Life

The study looked for genomes of the tomato that involved fruit softening but not fruit ripening.

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Symrise Studies Find Natural Foods Especially Popular in Germany

Symrise's series of studies detail the importance of naturalness for consumers around the world and point to German consumers as being the most concerned with the naturalness of their food.

FDA Responds to Energy Drink Plea; Cites GRAS Standards

In response to two senators lobbying for stronger energy drink regulation, FDA says it's examining any casual risks to health, but notes other caffeine-containing products have a long history of safe use in the U.S.

EFSA's Review Finds GM Maize, Herbicide Study Data "Insufficient"

A second analysis will be unveiled by the end of October 2012.

Oreo's Strawberry Frosted Donut flavor. Photo: MSN.

Oreo to Release Limited Edition Strawberry Frosted Donut Flavor

Oreo's newest flavor creation is a strawberry frosted donut that joins its recently released Brookie flavor.

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MilliporeSigma's Methyl Cyclohexadiene, Miixture of Isomers, Stabilized, ≥98%

Following the above transaction, dsm-firmenich no longer retains any ordinary shares in Robertet.

DSM-Firmenich AG Sells All Stake in Robertet S.A.

This transaction comes following Robertet's statement regarding changes in the company's shareholder structure.

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Spero Vanilla: Unforgettable Flavor Starts with Pure Natural Vanillin

Sourced from non-GMO corn, Spero Natural Vanillin presents a distinctive fusion of natural credentials, superior quality, and sustainable alternative to traditional vanilla.

Citrus greening and a decline in output result in reduced availability and increased prices, posing a substantial challenge to the industry.

4 Strategies to Navigate the Global Orange Juice Shortage

Agrumaria Reggina discusses the vital role of orange juice, the shortage crisis and how to move forward.

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Starbucks Has a Blonde Moment With Latest Espresso

In response to an increasingly diverse coffee beverage market, Starbucks Coffee Company has released a blonde espresso with a balanced and subtly sweet taste profile.

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Givaudan Honors Start-ups at MassChallenge Switzerland

Givaudan helped honor several startups at the MassChallenge Switzerland, which helps start-up companies get off the ground.

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