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2,633 Results
Section: Flavor
Regulatory & Research
A Closer Look at Flavor Intake Data Needed
The Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food was asked by the European Commission to evaluate 58 flavoring substances in order to establish a list of authorized flavoring substances under regulation 1999/217/EC.
Regulatory & Research
EFSA: Aspartame Safe at Current Levels of Exposure
Following a thorough review of evidence provided both by animal and human studies, experts have ruled out a potential risk of aspartame causing damage to genes and inducing cancer.
Regulatory & Research
A Closer Look at Garlic Oil: Verifying Naturality
This case study takes a look at the challenges on the production side of the garlic oil industry, which has necessitated increased vigilance in verifying the real natural content of this product downstream.
Ingredients
Delivering a legacy of leadership in authentic Citrus
Experience the irresistible complexity and freshness of authentic fruit! Firmenich is proud to share its range of mouthwatering citrus tonalities, the result of 75 years of dedicated craftsmanship and expertise in high-tech extraction.
Audio
[podcast] Challenges and Opportunities of Formulating with Alliums
Kalsec principal flavor chemist Shane McDonald and lead scientist Ken Burns connect to discuss how flavorists can build culinary dimension with allium.
Ingredients
T. Hasegawa USA Inc. Acquires Abelei Flavors, Inc.
Tom Damiano, CEO, T. Hasegawa USA, Inc., states, “The acquisition of Abelei Flavors, Inc. expands our geographical footprint, technical capabilities and overall flavor portfolio so we can better serve our customers."
Ingredients
Oterra to Acquire Symrise's Natural Food Coloring Activities
The purchase agreement is expected to be signed in the coming months.
Ingredients
Florida Food Products Appoints Vince Macciocchi as CEO
Macciocchi was most recently the president, ADM Nutrition and chief sales and marketing officer at ADM.
Flavor
JPL Flavours Announces Appointment of Flavorist Nick Dyson
Dyson brings over 40 years of experience in creating both sweet and savory flavors.
Ingredients
Add Sweetness With Natural Advantage's l-Linalool Oxide
Adding depth and sweetness, this ingredient can be used in tea and lemon flavors, while also enhancing woody notes in red wine applications.
Ingredients
Symrise Proclaims April 10 as World Vanilla Day
The celebration honors the 150th anniversary of when Wilhelm Haarmann received the patent for the synthetic production of vanillin.
Beverage
IFF Appoints Ahmet Baydar
International Flavors & Fragrances
has appointed
Ahmet Baydar
vice president of global fragrance research.
Ingredients
Natural Advantage's Neryl acetate
Regulatory & Research
The Bell Tolls Twice: Bell Flavors and Fragrances Wins Award Two Years In A Row
The Chicago’s Best and Brightest Companies to Work For award is given to Bell Flavors and Fragrances for the second year in a row. The award celebrates companies with unprecedented human resource practices.
Event Coverage
Flavorcon 2017 Gets a Second Taste for Attendees
Check out the updated list of Flavorcon attendees. Join us October 24-26 in Rosemont, Illinois!
Regulatory & Research
Firmenich Wins DuPont’s Safety and Sustainability Award
Firmenich has won DuPont's Global Sustainability Award for its Ingredients Sustainability Index, which tracks the life cycle of its raw materials.
Ingredients
Evolva Announces First-Half 2017 Finances and Progress
Evolva has released its financial results for the first-half of 2017, which included strong product sales and an increase in shares issued.
Regulatory & Research
Q Research Solutions and Tragon Corporation Announce Merger
Q Research Solutions and Tragon have merged companies to become QRS-Tragon. The merger will include enhanced services in sensory and consumer research and additional testing facilities.
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