Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist: Page 13
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Animal Nutrition
Beverage
Dietary Supplements
Ingredients
Pharmaceuticals
Regulatory & Research
Savory Applications
Sweet Applications
Trends
Fragrance
Multimedia
Enter search phrase
Search
2,527 Results
Section: Flavor
Sweet Applications
Cap'n Crunch Announces Permanent Flavor Addition
The new flavor combines the classic Cap'n Crunch with chocolate caramel pieces.
Sweet Applications
Kellogg's Adds Oatmeal Creme Pie Cereal
The collaboration is in honor of the original Little Debbie snack cake's 60th anniversary.
Ingredients
Characterization of Italian Citrus Petitgrain Oils
Compositions of Italian industrial bitter orange, lemon and mandarin petitgrain oils, and of laboratory-extracted and commercial samples of sweet orange petitgrain oil, are reported in this paper.
Sweet Applications
M&M's Announces Caramel Cold Brew Flavor
M&M’s Caramel Cold Brew is the brand’s second coffee-flavored offering announced this year.
Savory Applications
Heinz Releases New Condiment Flavor Collection
The new flavors include Hot Chili Honey, Black Truffle honey, Chili Pepper Crunch, Roasted Garlic Crunch and Mandarin Orange Miso Crunch.
Event Coverage
WFFC to Host Virtual Cooking Class
The class will be lead by personal chef and meal planner Brielle Dahan.
Beverage
Treatt champions the sustainability of Citrus
Citrus is one of the world’s leading ingredient categories with a potentially huge carbon footprint due to the global scale of its usage. See how Treatt ensures its citrus ingredient production process is handled sustainably from the field to the finished product.
Sweet Applications
Tasteworks Flavor Chemist Melissa Conklin Profile
Conklin shares industry journey, current exciting flavor trends and advice for flavor chemists.
Regulatory & Research
Report: Cold Brew Coffee Market Value
The global cold brew coffee market size is forecasted to grow at a CAGR of 25.1% from 2019 to 2025.
Ingredients
T. Hasegawa Debuts Cocoa Powder Replacer to Address Supply Challenges & Stabilizing Ingredient Costs
“Since we expect these issues to continue in the future, the industry can adapt and utilize advancements in flavor technology to continue delivering the high quality taste that consumers expect at a consistent and competitive price.”
Ingredients
Raw materials: Chemical and Biochemical Changes Occurring During the Traditional Madagascan Vanilla Curing Process
Effects on the sensory qualities of cured beans.
Regulatory & Research
Canadian Food Labeling to Better Define "Product of Canada," "Made in Canada"
Clarifications on packaging and advertising claims
Ingredients
Ethyl cis-4-octenoate
Use in tropical, stone and other fruit flavors, as well as alcoholic drinks and savory flavors
Flavor
Givaudan Celebrates New Center
Givaudan celebrated the start of construction of their new innovation center in Kemptthal, Switzerland.
Trends
Wild's Coconut Water Concepts
Wild Flavors Inc. (Erlanger, Kentucky) has launched flavors for coconut water applications, including tropical fruits such as mango, passion fruit, acai berry, strawberry guava, lime citrus, tropical pineapple and pomegranate berry.
Flavor
The Lebermuth Company Receives SQF Certification
SQF is a Global Food Safety Initiative (GSFI)-recognized certification for process quality and safety; it was previously known as SQF Level 2.
Sweet Applications
Carbery Group Announces CEO for 2018
Jason Hawkins will be joining Carbery Group after current CEO, Dan MacSweeney, retires at the end of December. Hawkins brings with him decades of experience working for Dairy Farmers of America and Kerry Group.
Ingredients
Callisons Opens Its Doors in China
Callisons has officially introduced a new full-service operation facility internationally. The flavor company is expanding its Asian market in Suzhou, China.
Previous Page
Page 13 of 141
Next Page
