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247 Results
Section: Flavor
Ingredients
New and Continuing Food & Beverage Collaborations Drive Senomyx Q1 2010 Results
Senomyx (San Diego) has announced first quarter 2010 revenues of 7.7 million, compared to 3.5 million during the same period 2009.
Regulatory & Research
PCPC, FEMA Among 113 Global Firms Pressing EU/U.S. Leaders to Lift Tariffs
In connection with the June EU-U.S. summit in Brussels, some 113 organizations including the PCPC and FEMA reiterated their call for the permanent removal of tariffs on sectors unrelated to the ongoing transatlantic trade disputes.
Flavorcon Coverage
AI, Fermentation, Trend Tracking & Taste Research Programmed for Flavorcon 2024 Day 1
Whet your appetite by checking out the menu for day one of Flavorcon 2024!
Trends
Progress in Essential Oils: Thymol-rich
Thymus vulgaris
oils – Part 1
A derivative of thyme oil, thymol contains antibacterial, anti-inflammatory and antioxidant properties, among others. Part 1 discusses the various constituents of thymol-rich thyme oils.
Event Coverage
Savor the Savings: Flavorcon Early Bird Registration Ends September 14, 2018
For a limited time, Flavorcon is offering early bird rates for its 2.5-day expo and conference.
Register today for the lowest rate possible.
Flavor
Datassential Releases 10 Trends for 2025, Five Trends for the Future
The report includes flavors that will influence menus and product development both in the coming year and the years beyond.
Flavor
Sales Manager, Nutrition, Flavor and Fragrance Ingredients (Job Id EV1601-01)
Evolva is seeking a dynamic sales person with wide sales experience in the nutritional and flavor and fragrance ingredient industries.
Trends
Beyond BRIC: Traditional and New Natural Raw Materials and Supply Issues 137918788
Ingredients and sourcing in Indonesia, Tahiti, Réunion and Maghreb— highlights from Journées des Huiles Essentielles and Congrès International Plantes Aromatiques et Médicinales
Sweet Applications
16 Handles Partners with Aladdin the Musical for New Frozen Yogurt Flavor
The limited-edition flavor is a tart blend of strawberries, blueberries and blackberries.
Trends
10 Trend Predictions for 2025 According to Kerry Health and Nutrition Institute
The ten key health and nutrition trends can help inform product innovation in the upcoming year, like healthy aging and sodium reduction.
Flavor
Innova Market Insights Announces Top 10 Food and Beverage Trends for 2025
These trends give insight to the future of consumer-packed goods in the food and beverage space.
Trends
2011's Top 10 Flavor Trends for Beverage, Sweet and Savory Applications
Bell Flavors & Fragrances predicts the big trends in flavors for 2011.
Event Coverage
[Update 11/06/18] A Taste of Who You Will See at Flavorcon 2018
Companies such as Frito Lay, Pfizer, Keurig, Dr Pepper, Colgate Palmolive Company, Diago, Altria and P&G will be attending this year.
Ingredients
Global Flavor and Flavor Enhancers Market Climbing to $17.4 Billion by 2034
See how the use of natural flavors in various applications is driving the market.
Ingredients
Symrise Increased Sales by 6.3% to €2,565 Million for Q1 2024
In the long term, the company aims to increase its sales from €7.5 billion to €8.0 billion by 2028.
Event Coverage
A Flavor of the Future: Technology and Trends at Flavorcon 2018 Day 1
On Nov. 13, 2018, Flavorcon kicked off with a look at Subway's product development, consumer trends that impact flavor development, specialty peppers and more.
Sweet Applications
Flavor Bites: Lauric Acid
Though largely used in dairy flavor applications, lauric acid with its mild long-lasting taste effect and mild odor can also be used in a range of savory, fruit and fermented flavors.
Ingredients
T2-Hexenoic Acid
From Fontarome, this kosher flavor material can be used in a variety of applications.
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