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In the latest episode of the Two Sense Podcast, Perfumer & Flavorist sat down with Christina Agapakis, creative director of Ginkgo Bioworks and Flavorcon presenter, to discuss everything biotechnology.
Some of the topics covered in the podcast include:
- how biotechnology has affected raw material availability,
- the cultural implications of biotechnology ingredients,
- Agapakis’s Flavorcon 2018 presentation,
- and more.
Listen today for the full conversation and don't miss Agapakis's presentation at Flavorcon.
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Note:
Catered to professionals in the flavor and food supply chain, Flavorcon will take place on Nov. 11-12, 2019, at the Duke Energy Convention Center, in Cincinnati, Ohio, and will feature:
- A robust conference schedule; featuring discussions on plant-based proteins, clean label flavors, and the latest natural raw materials,
- The Flavorcon Innovation Stage; featuring bite-sized education sessions from the show floor,
- An exhibitor hall with over 50 flavor-related companies,
- Numerous networking opportunities
- And much more!
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