Flavor > Ingredients | Perfumer & Flavorist

Scope 3 pressure is reshaping the future of flavor and fragrance—and the companies that move first will define the next era of sustainable innovation.

BASF Webinar: The New Carbon Playbook for Flavor & Fragrance

This is a must-attend session for understanding how climate targets are becoming competitive advantage.

Unlike traditional dairy replacers focused primarily on sweetness or creaminess, HaseMilk is engineered to mimic both the external and internal flavor characteristics naturally present in milk fat.

T. Hasegawa Targets Dairy-Free’s Biggest Weak Spot With HaseMilk Launch

Consumers criticize many plant-based products for thin texture, chalkiness and lingering off-notes.

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients - Join us for an engaging webinar on GRAS (Generally Recognized As Safe), a critical framework for qualifying food ingredients in the USA.

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Complete with a Ferris wheel at the center of the table, Austria Juice showcased a variety of natural fruit flavors, including yuzu, black currant, pineapple, strawberry and sour cherry.

FlavourTalk 2026 Brings Joy and Curiosity to Consumer Flavor Perception Conversation

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients

IFF has integrated a research greenhouse known as The Bloomery into the center.

IFF Builds Madagascar Vanilla Hub to Tackle Climate Volatility and Strengthen Supply Chain Resilience

At ADM’s recent Reformulation Day, a clear message emerged for food, beverage, and flavor developers: reformulation is now a core product strategy. With 52% of U.S. consumers viewing reformulation as a “must,” brands are being pushed to redesign products around health priorities without sacrificing sensory experience.

Reformulation Becomes the Engine of Innovation: Inside ADM’s $40M Push to Scale Better-for-You Without Compromise

Zalabí leverages its unique Mediterranean terroir—characterized by Sierra Nevada snowmelt aquifers and extreme thermal shifts—to deliver expressive, technically reliable oils like Spanish red thyme, marjoram and sage.

Reimagining the Mediterranean Essential Oil Supply Chain

A distinctive terroir meets contemporary agricultural, production and organizational processes.

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients - Join us for an engaging webinar on GRAS (Generally Recognized As Safe), a critical framework for qualifying food ingredients in the USA.

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Where Nature Meets Precision in Flavor Innovation

Flavors from ADM are inspired by nature, and perfected through precise, technology-drive expertise to deliver reliable flavor solutions. We collaborate with you to innovate, creating food and beverage products and brands that win.

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Elevating the Taste Experience with BioSymphony™

Designed to meet growing consumer demand for natural, clean-label ingredients, BioSymphony™ is an innovative portfolio of natural flavors crafted directly from nature’s finest ingredients.

At the center of the investment are expanded capacities for menthol and linalool in Ludwigshafen, Germany; pictured is the new linalool plant.

Mint, Citrus, Scale: BASF Builds a New Backbone for Global Aroma Ingredients Supply

BASF is strengthening one of the industry’s most critical aroma ingredient value chains.

Papaya flavors certainly have no lack of heavy notes, but the base is arguably too simplistic. Higher levels of geranyl isovalerate are needed to introduce significant complexity. Two hundred ppm is just a starting point.

The Aromatic Heavyweight: Mastering the Nuances of Geranyl Isovalerate [Flavor Bites]

Exploring the versatile taste effects and aromatic harmony of geranyl isovalerate across orchard, berry and floral profiles.

Lavender and spearmint provide a soothing combination for bedtime gummies.

Next-Gen Mint: Crafting Flavors for Every Palate and Generation

Segment operating income rose to $26.8 million, marking a $1.8 million year-over-year increase.

Sensient Flavors & Extracts Kicks Off 2026 with Solid Growth, Lifts Outlook

Segment operating income rose to $26.8 million, marking a $1.8 million year-over-year increase.

According to Penta, the deployment addresses longstanding challenges in chemical distribution, where supply chains are shaped by extended international lead times, demand volatility, shelf-life limitations and complex supplier networks.

Penta Deploys AI Layer to Turn Procurement Data into Predictive Supply Chain Intelligence

Founded in 1854 and headquartered in Grasse—the historic heart of perfumery—Payan Bertrand brings more than 170 years of expertise in essential oils, natural extracts and aroma molecules.

Lermond Secures Exclusive U.S. Distribution Deal with Payan Bertrand

Perfumer & Flavorist+ spoke to Pierre-Jean Hellivan about his plans to define success for Azelis’s global F&F platform by balancing global coordination with local agility, applying B2B customer experience principles to deliver consistent yet customized engagement, and leveraging lessons from Vigon’s integration to drive effective cross-regional collaboration and execution.

Azelis Taps Pierre-Jean Hellivan to Orchestrate Global F&F Platform with Local Precision

Hellivan's appointment reflects the company’s strategic focus on delivering globally aligned yet locally responsive solutions, as demand grows for partners capable of operating seamlessly across markets.

Dr. Daphna Havkin Frenkel built a distinguished career at the intersection of science, flavor innovation, and entrepreneurship, becoming one of the world’s leading authorities on vanilla.

In Memoriam: Dr. Daphna Havkin Frenkel, The Queen of Vanilla

A distinguished industry leader and passionate advocate for vanilla research is remembered by her family, friends and colleagues.